Introducing our Naga Masala Cooking Sauce
Low in Salt, Low in Sugar, Low in Cals, Low in Fat - Max Aroma Max Flavour for a satisfying meal
Whether you are on the go or sitting back with a slow cook, our Naga Masala is versatile so it can used to cook a quick meal or marinate, choice is yours
It is a thick sauce which can be used as for a thick sauce type covering the curries ingredients or add some water and simmer down while cooking or if feeling indulgent add cream for Naga masala heaven
Serves up to 4 meals or for 1, what ever you need you have
Hot Heat - Vindaloo Type
Cook with Vegetables or Meat, or simply heat through and serve with Jacket Potato or Chips, for curry serve with rice and flat bread
Ingredients Tomatoes, red peppers, onions, tomato puree, coconut milk, fresh garlic, rapeseed oil, fresh ginger, red wine vinegar, water, fresh coriander, black mustard seeds, salt, turmeric, cumin powder, fenugreek, Naga chillies, cinnamon, coriander powder, cayenne chilli powder, black pepper, fennel seeds, dried lime powder, cardamom seeds, star anise, cloves, yellow mustard seeds, cumin seeds, curry leaves and bay leaf.
For allergens see ingredients in bold.
Produced in UK
Nutrition Information per 100g
Energy 296KJ / 70kcal
Of which Sugars 4.9g