Description
Aji Amarillo is the Peruvian name for Yellow Chilli, sounds so low key but this chilli packs a huge punch of Peruvian fruity flavour
As with all our feelings with spices enjoying the very best flavours is all for the love of good food and Peruvian Aji Amarillo’s is in the category
Ingredients :Yellow Hot Pepper, Salt, Citric Acid, and Potassium Sorbate
This is about as pure fresh Amarillo as we can provide to market, enjoy the fruity flavours and nice back drop of heat with this paste
Ready to eat from the can but if you can wait a little longer can be used to create Peruvian Yellow Sauce, add to salsas, sauces or even cheese on toast, any which way is good
Nutritional information (per 100g)
Energy: 12kcal
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0g
Sodium: 90mg
Country of Origin : Peru