BBQ Seasoning

Bayou is An American term describing a creek or river, derived from the French Connection of people settling in Louisiana Cajun is its cousin, heavy on White Pepper that some people dont like, this seasoning has a balanced blend of...

Cooking food over a wood fire is about as traditional and authentic as food is For us the BBQ flavour adds to the food we produce, the smokey flavour hits a mark in the taste buds we enjoy so much What wood being burnt make a difference, charcoal is...

So you have a BBQ flame going and its outdoors, veggies and or meats are ready they just need some flavour adding Our all purpose BBQ seasoning is perfect for that! Add to any meat either as a rub, mix with water to make a paste good for marinating...

So you have some beef and wondering what to season with - look no further for Beef Brisket Seasoning Whether you have Brisket, Steak, Joint or even corn beef and making a hash, this seasoning is perfect for all occasions Season the beef to make a...

So you have a BBQ flame going and its outdoors, veggies and or meats are ready they just need some flavour adding Our Brazilian BBQ seasoning is perfect for that! Add to any meat either as a rub, mix with water to make a paste good for marinating and...

America is known for a few things, BBQ Ribs is for sure one of them, go anywhere on a sunny day and the smell of BBQ will be in the air These are a selection of our favourite rubs we have created from years of experimenting, full bodied flavoured...

For me this is comfort food Chicken Tikka Pieces marinated for a few days Grilled or if the weather is right BBQ with sweet peppers and onions served with Mayo Wraps and chips! Perfect any time of the year The Cool Chicken Tikka Seasoning comes with...

Chicken Tikka is awesome - lunch, snack or main meal it s spices and chicken in harmony See our video on making kebabs with this seasoning - tab above Product Videos A firm favourite within British Cuisine for sure Wonderful chicken chunks, soaked in...

Adobo is one of the most famous seasonings from Mexico, simple cooking is the aim and this seasoning achieves that Take diced chicken thighs, thinly sliced peppers, a clove or two of garlic, a little tomato puree and a splash of vinegar, white wine or...

Creole is a tomato based dish based on French cuisine and its travels over time picking up spices from around the world and combining to create a warming wonderful flavour Take celery, onion and peppers - diced and finely chopped, sweat down in a...

What are the main flavours of Jerk, what should be left behind on your taste buds? For us it is a great blend of nutmeg, allspice, sweetness and the classic thyme with a great backdrop of heat as you would expect from Caribbean Cuisine but not over...

Olympus Seasoning, I wonder where I got  this seasoning from, maybe one of my favourite places, Lindos Rhodes Greece A simple blend of spices and herbs perfect to add to Lamb, Chicken or Vegetables, can be cooked kebab style, BBQ or roasted as you...

Argentina and Uruguay is the home to Chimichurri seasoning Add 1/2-1 teaspoon per meal, mixed with olive and a little red or white wine vinegar for a sharpness to its wonderful flavours Marinate with meats, fish or vegetables, ideally bbq style...

It is quite difficult to import authentic food from Korea into the UK - EU, which is a shame as the cuisine is awesome This is our take on one of their popular seasonings Add to any meat, fish or veg as you like and cook, can be marinated in oil or...

Shashlik comes from a mixed history of Turkish and Russian, literary meaning skewed meat Every country came up with their own versions of cooking this way, with every country and region putting its own twist on the flavours, this is ours Marinate...

Wild garlic is a wonderful herb native to UK producing a garlic like flavour, available from early spring throughout the summer Sprinkle on any foods you would like to add a wonderful garlic salt flavour Produced in Germany with Organic Cert :...

Several ways of using this salmon seasoning, can be rubbed into the salmon fillet, sprinkle with a little salt if required and cook - baste in over proof paper or fried gently Or cook the salmon clean with a little salt if required, using the salmon...

Shawarma Seasoning is from the Ottoman Empire era and is the original kebab seasoning blend All meat types are marinated in the shawarma seasoning and placed in a cone style rotary grill, can be used with all meats and fish or mixed together for a...

I wonder what you use Spud Surprise with? Well ... Jacket potatoes mixed with butter Mashed Potato Roast Potatoes - best method, mixed in with a little oil and sprinkled over part boiled potatoes ready for roasting Simple flavours with lots of...