Organic Spices

Organic Basil is the Royal King of Herbs as described by scholars throughout the last 5000 years we have evidence of basil being used in our food Belongs to the mint family of plants, basil is a delicate leaf plant providing an aromatic sweetness to...

Organic Bay Leaf Flakes is a classic flavour in so many cuisines and dishes from around the world Used in soups, sauces, pates and more Bay Leaves just keeps giving Traditionally the whole bay leaf is used and then removed before serving for its...

Calabrese is a small Italian village located on its southernmost tip of the boot, seriously good growing climate especially for pepperoncino chilli  Most of the year is soaked in sunshine, the mountainous region is home to trees, the coastal...

Organic Caraway in ancient times was referred to as Persian cumin and meridian fennel in many references for its similar flavour to both In fact organic caraway is sweeter than fennel and is a different form of cumin flavour producing its own...

Organic Chives have a delicate flavour that can disappear quickly in cooking so mostly used as a garnish, cook your meal and sprinkle dried chives on top, by the time the meal is being eaten they will be perfect As with all of natures plants Organic...

8cm Organic Ceylon True Cinnamon Quills - Uniformed size full of wonderful cinnamon flavour Cinnamon comes from the inner bark of several species of tree from the genus Cinnamomum, used by humans since the Early days of Middle Eastern Culture,...

Organic Cinnamon comes from the inner bark of several species of tree from the genus Cinnamomum, used by humans since the Early days of Middle Eastern Culture, travelling through the world and civilisations delivering wonderful cinnamon aroma and...

Organic Cloves are dried young flower buds and stems, isnt nature amazing! Organic Cloves evolved in Indonesia and quickly spread through the early spice merchants from China to Africa to the Mediterranean for its highly pungent distinctive flavour...

Coconut blossom sugar is an Indonesian sugar speciality Grown by local communities the coconut blossom is produced in a skilled manner to preserve the aromas of caramel The coconut blossom sugar contains a multiple of minerals and antioxidants, but...

Organic Coriander Powder is great for quick use, seasonings and rubs, if you have ever seen Indian curries being made you will see pots of spices being spooned and added with precision by talented chefs, Coriander is always there in use Organic...

Organic Coriander Seeds Organic Coriander must belong to a group of spices that have influenced every cuisine on the planet - for a good reason! In the UK, Coriander has been used since the 14th Century but found in the tomb of Tutankhamen and...

Organic Cumin Powder has wonderful earthy warm flavour making it the second most used spice on the planet behind black pepper Cumin is one of the cornerstones of the spice world, used by humans for thousands of years influencing cuisines for generations...

Organic Cumin Seeds has wonderful earthy warm flavour making it the second most used spice on the planet behind black pepper Cumin is one of the cornerstones of the spice world, used by humans for thousands of years influencing cuisines for generations...

Organic Curry Leaves Curry Leaves or Sweet Neem Leaves are so called as they have a flavour of curry Humans spent generations coming up with the classic curry flavour and nature had it in one leaf all along hence the curry name This is a western name...

Organic Dill is as are many herbs from Europe so good in so many dishes its used all year round Use organic Dill tips in soups, sauces and marinating meat and veg in the winter, use dill tips in sour cream and other dips in the summer,...

Organic Fennel seeds are taken from a wonderful herb with so many other herbs being referenced to fennel it really must be the chicken of the spice world Organic Fennel seeds has a anise type flavour that goes so well with so many cuisines, the...

Organic Fenugreek powder is taken from fenugreek seeds It has a very pungent sweet nutty flavour that goes great is so many seasonings and cuisines Like so many of herbs and spices today organic fenugreek regular use dates back thousands of years...

Organic Fenugreek Seeds It has a very pungent sweet nutty flavour that goes great is so many seasonings and cuisines Like so many of herbs and spices today organic fenugreek regular use dates back thousands of years The seeds are taken from a...

Organic Garlic Granules come in different grades - 10 different size of garlic granules for different applications The organic garlic granules here are classed as G2 - most commonly used for cooking, marinades, seasonings and rubs - ideal for use in...

Garlic Garlic Garlic Love it or Hate it Garlic is here to stay! Our ancestors of some 20,000 years ago were adding garlic to their food, garlic has been used as remedies throughout the ages, today we know eating garlic and natural spices is just good...

Organic Ginger Ground Powder Organic Ginger comes from the root of the Zingiber officinale plant, a lovely grass stemmed flowering plant The Organic Ginger root is cut off and dried, imported into the UK and ground to our specification If...

A classic in many cuisines, back bone of sauces, texture and crunch in fresh, good for so many different meals Green Bell pepper with its slightly bitter flavour, great to add to sweet dishes for balanced flavour Bell Pepper Nutritional Info per...

Organic Juniper Berries, the name is so sweet and yet comes with its infamous hangover when made into Gin Organic Juniper can be used in many ways, drinks, wines, deserts, and of course Gin The berries make a wonderful introduction to any meat...

Organic Lemon Myrtle has evolved on the sandy stoney soils on the edge of Australia's Rainforests An evergreen shrub by definition, but there is nothing shrubbery about this plant Having lemon citrus flavours in other plants other than lemon is nothing...

Organic Lemon Grass Powder is one of those ingredients associated with a specific cuisine, Thai in this case Add organic lemon grass powder to any garlic, ginger and chilli Thai dish for authentic taste, depending on where you are in the world access to...

Organic Lovage Leaves add an intense celery-like flavour to soups, stews and stocks or pork and poultry dishes. They can also be used to enhance the flavour of potato dishes, whether its mash, roasts or baby potatoes Add to the dish towards...

Mandarin Orange Peel Organic, bit of a mouthful but when its this good who cares In the UK the mandarin orange is part of our late Autumn, Christmas shopping, the deep orange flavour is a great sweetness to the savoury veg Organic mandarin orange peel...

Organic Marjoram is a wonderful sweet pine flavoured herb Organic Marjoram is related to Oregano and while Mediterranean herbs offer a typically herby flavour as a rule, Marjoram is known as Sweet Marjoram or knotted Marjoram for its unique herby...

Mustard Seeds is a spice that has crossed over all cultures from mustard on hot dogs to English mustard, Dijon mustard, Indian cuisines, the list goes on The way you cook mustard seeds makes all the difference to how the flavour comes through, cracked...

Organic Nutmeg lovely Nutmeg, for sure one of the flavours of winter Organic Nutmegs are a wonderful seed from Indonesia with three parts - the outer shell, Mace covering the seed and the seed itself Organic Nutmeg powder is the seed only or it should...

Organic Nutmegs Whole Crack the Organic whole nutmeg to gain access to the wonderful seed and grate away onto your food the fullest freshest flavour of organic nutmeg possible As with all plants where you grow organic nutmegs makes a...

Organic black Spanish olives Just as you need to add a few slices to your unique pizza, oven baked flat bread meals and do not want the brine flavour Grown in Spain

Organic Onion lovely Onion! Did you know it is the most widely consumed vegetable in the world, must have conquered every cuisine, it is also one of the most versatile vegetables to grow anywhere in the world, you grow onions is almost any climate on...

Organic Onion lovely Onion! Did you know it is the most widely consumed vegetable in the world, must have conquered every cuisine, it is also one of the most versatile vegetables to grow anywhere in the world, you grow onions in almost any climate on...

Sweet Nectar of Oranges must be loved the world over Organic Oranges are grown in Egypt under their perfect orange growing climate, dried and the peel (zest) is cut to a uniformed flake The inner white membrane is not used as it has a bitter flavour The...

Organic Blue Fenugreek Leaves is a milder version of traditional Fenugreek Leaves Tastes slightly of almonds and has a honey like aroma and fragrance, perfect for sweeter use, especially in the Swiss cheese Sapsago Also known as blue...

South African seasoning, fit for a sun paradise! As with most of the best meals we have created in this world, you can use the seasoning as a base by adding it to onions cooked in a little oil and then add any other ingredient you would like,...

Chilli con carne was created in San Antonio, Texas in the early 19th century using local ingredients - beef and chilli peppers with other local ingredients reputed to be by Mexican woman making a living my stewing up large vats and selling to the...

Argentina and Uruguay is the home to Chimichurri seasoning Add 1/2-1 teaspoon per meal, mixed with olive and a little red or white wine vinegar for a sharpness to its wonderful flavours Marinate with meats, fish or vegetables, ideally bbq style...

The classic curry powder seasonings, used in Europe for well over 100 years, around the world just as long as a simple flavoursome seasoning While India and its neighbours have a wealth of flavours I think this seasoning is the one most people in...