Organic Spices

Organic Bay Leaf Flakes is a classic flavour in so many cuisines and dishes from around the world Used in soups, sauces, pates and more Bay Leaves just keeps giving Traditionally the whole bay leaf is used and then removed before serving for its...

Organic Chervil is a wonderful herb used for centuries on all manner of dishes, particular diary and fish  Growing as a biennial but harvested once only for its younger stem like leaves/stalks for the flavour Can be used as a...

Organic Chives have a delicate flavour that can disappear quickly in cooking so mostly used as a garnish, cook your meal and sprinkle dried chives on top, by the time the meal is being eaten they will be perfect As with all of natures plants Organic...

Organic Cinnamon comes from the inner bark of several species of tree from the genus Cinnamomum, used by humans since the Early days of Middle Eastern Culture, travelling through the world and civilisations delivering wonderful cinnamon aroma and...

Coconut blossom sugar is an Indonesian sugar speciality Grown by local communities the coconut blossom is produced in a skilled manner to preserve the aromas of caramel The coconut blossom sugar contains a multiple of minerals and antioxidants, but...

Organic Coriander Powder is great for quick use, seasonings and rubs, if you have ever seen Indian curries being made you will see pots of spices being spooned and added with precision by talented chefs, Coriander is always there in use Organic...

Organic Coriander Seeds Organic Coriander must belong to a group of spices that have influenced every cuisine on the planet - for a good reason! In the UK, Coriander has been used since the 14th Century but found in the tomb of Tutankhamen and...

Organic Cumin Powder has wonderful earthy warm flavour making it the second most used spice on the planet behind black pepper Cumin is one of the cornerstones of the spice world, used by humans for thousands of years influencing cuisines for generations...

Organic Cumin Seeds has wonderful earthy warm flavour making it the second most used spice on the planet behind black pepper Cumin is one of the cornerstones of the spice world, used by humans for thousands of years influencing cuisines for generations...

Organic Curry Leaves Curry Leaves or Sweet Neem Leaves are so called as they have a flavour of curry Humans spent generations coming up with the classic curry flavour and nature had it in one leaf all along hence the curry name This is a western name...

Organic Dill is as are many herbs from Europe so good in so many dishes its used all year round Use organic Dill tips in soups, sauces and marinating meat and veg in the winter, use dill tips in sour cream and other dips in the summer,...

Organic Garlic Granules come in different grades - 10 different size of garlic granules for different applications The organic garlic granules here are classed as G2 - most commonly used for cooking, marinades, seasonings and rubs - ideal for use in...