Blog
Late March 2026
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Shortage of Traditional, New Vietnamese in stock
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There was a time when cinnamon felt endless — a quiet constant in kitchens, drifting through sweet buns, slow stews, and spiced tea. But behind that familiar warmth, the story has been shifting. Across Sri Lanka and Indonesia, the flow of cinnamon has slowed, not with a single cause, but through a gathering of pressur
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28th Mar 2026
Valentines Discount Code
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Let’s get the obvious out of the way first: 15 February marks Lupercalia — an ancient Roman festival celebrating the return of life after winter. Days becoming noticeably longer, fresh shoots beginning to appear (especially around the Mediterranean), and the natural world was quietly stirring again. Lupercalia was already around 1,200 years old when it was rep
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28th Mar 2026
End Jan Discount Code
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Garlic is one of those spices - either loved or hated, nothing has changed over the generations
Garlic was once a spice to be kept at a distance. Its smell lingered too long, spoke too loudly, and refused to behave. In parts of Europe it was barred from temples, courts, and polite society, believed to offend gods and unsettle the refined. To eat garlic was to risk being j
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28th Mar 2026
Merry Christmas - Happy Holidays
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Everyone here wishes you a Merry Christmas - Happy Holidays and a flavoursome New YearWe are closing Tuesday 23rd, dispatching again Monday 29th and 30th, Closed New Years Eve and back 2nd JanuaryNext Discount Code will be sent Saturday 27thHave a warm, aromatic flavoursome week ahead, Steve and The Spice Team
Browse the Spice Shop Here
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28th Mar 2026
Part 3 of The Spice Advent Trilogy
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The Third Door: Comfort in a Bowl
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The Third Door: Stillness After Celebration
After the feasting comes the stillness. Northern Europe has always kept a tender spot for the quiet days that follow celebration — a return to candlelight, soft spices and simple bowls that warm more than the hands that hold them.
Nordic kitchens settle into rice porridge sprinkled with ci
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28th Mar 2026