Chilli Pastes

Goya Aji Amarillo Yellow Hot Pepper Paste 213g brings a warm, fruity heat with the distinctive flavour of Peru’s signature chilli. Aji amarillo peppers are known for their bright yellow-orange colour, gentle warmth, and subtle sweetness, giving...

Aji Panca chilli is a Peruvian classic similar to Guajillo chilli in flavour, low heat and smoked finished Easy to use paste to mix into any sauce, dip or marinade for a true wonderful Latin American flavour Ingredients : Aji panca, water, potato...

Ancho chilli is a wonderful berry cultivated for some 500 years to produce a sweet berry flavour in your food while being low in heat Ancho chilli is time consuming to cook with, powders are easy but requires some testing to find the level needed to...

Chipotle Chilli, the original smoked chilli and still the best, cultivated for some 500 years to produce a sweet nutty deep smokey flavour from the mature red jalapenos Chipotle Chilli is time consuming to cook with, powders are easy but requires some...

Guajillo chilli is a wonderful berry cultivated for some 500 years to produce a fruity tannic spicy flavour in your food with low heat, known throughout Mexico  Guajillo chilli is time consuming to cook with, powders are easy but requires some...

Habanero chilli is a wonderful berry evolved for some 500 years to produce a very hot highly distinctive fruity flavour in your food Habanero chilli is time consuming to cook with, powders are easy but requires some testing to find the level needed to...

Pasilla chilli is a wonderful berry cultivated for some 500 years to produce a sweet raisin flavour in your food while being low in heat Pasilla chilli is time consuming to cook with, powders are easy but requires some testing to find the level...

Rocoto is a wonderfully fruity very hot chilli not normally commercially available The Rocoto Chilli Paste provides this chilli in easy to use form, use an ingredient in any sauce especially Italian, mix with mayo on cheese salad sandwiches and more...