Experience the rich, smoky depth of Chipotle chillies, a cornerstone of Mexican cuisine. These dried and smoked ripe jalapeño peppers are traditionally smoked over pecan wood, imparting a distinctive smoky flavour with medium heat. The use of pecan wood is customary in Mexico, as it provides a balanced, slightly sweet smoke that complements the natural flavours of the jalapeños. Chipotles are perfect for adding complexity to sauces, stews, marinades, and barbecue dishes. Available in whole pods, flakes, and powder to suit various culinary applications.