Thailand Coffee

Coffee Flavour Toffee, cream, milk chocolate The majority of farmers in Doi Pangkhon process their coffee using a Kenya-style double washed method This involves pulping coffee cherries at night and leaving the parchment to ferment in a tank without the...

Coffee Flavour : Plum, Treacle, Orange Our sourcing partners Beanspire have been working in Doi Pangkhon for 7 years now. Doi Pangkhon, in Chiang Rai, has 300 households, each typically producing about 1-2 tons of parchment. In the past years, Beanspire...