Petalos Salt Flakes 100g

Petalos Salt Flakes are created by means of artisanal extraction from subterranean rivers, whereby the Petalos salt is deposited in saline ponds and dried by the Mediterranean sun and the Alicante wind

Removing the water through evaporation and conserving all of the minerals in the salt that had been dissolved by the water

Petalos Salt flakes have a cream almost translucent crunchy texture with medium Sodium Flavour

Produced in Spain

Grinder Use - Yes

Mortar and Pestle Use - Yes

Packed in a Unit that Handles - MUSTARD - SESAME - CELERY