Description
Sambal Oelek in Indonesia means Hot chilli sauce and condiment
Its texture is between a salsa - loose and a paste - thick, relish is the closest description, being both spicy and umami-rich
Adds a serious flavour punch to many savory dishes, from pasta to ground meats, and even scrambled eggs
Sambal Oelek is one of the hotter Sambals
Made in small batches carefully watched over by chief sauce maker skilled in the practice of sauce making for over 2 decades
Heat Level 3 - See our Guide Here
Ingredients : Red Pepper 40%, Red Chillies 40%, Red Grape Musk Vinegar, Sea Salt
Best before it typically 12 months from date of purchase
Suitable for Vegans, Gluten Free
Nutritional Information per 100ml
Energy 134kj/38kcal
Fat 0.5g
Saturates 0g
Carbohydrate 3.1g
Sugars 2.5g
Protein 2.7g
Salt 4.70g
