Description
So not a chilli, but its cousin the sweet pepper
Dried and flaked at 9mm size allows for easy bulking out in sauce making
Adds a sweet flavour to any sauce you are making, easy and cheaper than using fresh so great for storing and using when you need, just add water to hydrate and blend
This pod has been dried and flakes for ease of use, if not using the whole pod or hydrating the whole pod, then flakes are ideal for this use
Can used to create a marinade or straight into a sauce with the hydration but still providing texture
The peppers are de stemmed, but may still contain some stalks and tops, along with the seeds - 100% pepper
Grown in China
Nutritional Information per 100g
Energy kcals 324
Energy kJ 1355
Protein 10.6g
Fat 5.8g
of which Saturates 0.8g
Carbohydrate 69.9g
of which Sugars 41.1g
Fibre 28.7g
Sodium 91mg
Sweet Bell Pepper Chilli Flakes 9mm - Quick Reference
- What are they?: Large 9mm pieces of dried sweet bell pepper intended to provide flavour, visible texture and bulk in cooking.
- Flavour: Naturally sweet bell pepper flavour with no chilli heat.
- Heat level: None.
- Texture: The larger cut hydrates into substantial soft pepper pieces rather than disappearing into a sauce.
- Common uses: Sauce making, soups, stews, casseroles, stuffing mixes, marinades and vegetable blends.
- Pairs well with: Tomato, onion, garlic, oregano, basil, chicken, beef and pulses.
- How to use: Add directly to dishes containing liquid, or soak in warm water before using or blending.
- Comparison: The 9mm cut provides more body and visible pepper than the finer 1-3mm flakes.
- Product detail: Made from 100% pepper; occasional pieces of stalk, top or seed may remain after destemming.
- Storage: Keep sealed in a cool, dry place away from direct sunlight.
