Description
Tamarind is lovely sticky sour tasting fruit grown in large brown pods common to Asia and North Latin America
The fruits are removed from the peanut looking shells, separated from the seeds
Being sour adding a sugar is vital to enjoying your meal unless you like sour meals, sweet dishes are very popular in Indonesian and Thai cuisines, tamarind plays a major part in creating the balance of sweet and sour that tastes so good
Whether your cooking Pad Thai Noodles or Sayur Asem Soup, this tamarind paste is easy to use
Tamarind Paste Ingredients : Tamarind 100%, nothing else is added
Possible cross contamination - The following potential allergens may have come in contact with this product in transport, packing or production: Peanuts, Nuts, Sesame
Once opened keep in the fridge and use within 1 month
Country of Origin : India
