Description
Made from traditional nixtamalised corn, La Fonda Tradicional Corn Tortillas have a soft texture with the distinctive earthy flavour that makes Mexican street food so satisfying. Their gentle corn aroma and flexible bite make them ideal for warming and folding around fresh fillings.
Perfect for tacos, quesadillas, enchiladas or simply heated on a dry pan and served alongside grilled meats, beans or salsa. They hold flavour beautifully while adding an authentic corn character to every dish.
A simple staple that brings real Mexican cooking into everyday meals.
Ingredients:
Water, corn flour (64%), stabilisers (E466, E412, E282), preservative (E202).
Allergy Information:
No major allergens declared on label.
Produced In:
United Kingdom
Nutritional Information (per 100g):
Energy: 932kJ / 220kcal
Fat: 2.8g
of which saturates: 0.5g
Carbohydrates: 44g
of which sugars: 0.7g
Fibre: 6.1g
Protein: 4.8g
Salt: 0.82g
