Description
Organic Bay Leaf Flakes is a classic flavour in so many cuisines and dishes from around the world
Used in soups, sauces, pates and more Bay Leaves just keeps giving
Traditionally the whole bay leaf is used and then removed before serving for its wonderful floral herby flavour, with flakes or kibbled as its known this is just add and simmer away
As plants are grown in different parts of the world plants soak up the climate and changes its aroma and flavour, this bay powder is taken from the mediterranean cuisine bay leaf.
Grown in Turkey
Nutrition Facts Organic Bay leaf Calories 314 g Total Fat 8 g Saturated Fat 2.3 g Polyunsaturated 2.3 g Monounsaturated 1.6 g Sodium 23 mg Total Carb 75 g Dietary Fibre 26 g Sugar 8 g Protein 123 g Packed up in unit that handles MUSTARD - SESAME - CELERY