SPICESontheWEB

Organic Lemon Pepper – Bright, Bold, and Beautifully Balanced Our Organic Lemon Pepper isn’t a type of pepper – it’s a finely crafted blend designed to bring citrusy...

Organic Tellicherry Black Peppercorns (TGEB) – Rare, Late-Harvest Intensity Experience the exceptional depth and warmth of our Organic Tellicherry Black Peppercorns (TGEB – Tellicherry...

Discover the unique elegance of Pink Himalayan Rock Salt in pyramid form – a truly striking addition to your kitchen or dining table. Sourced from the ancient salt deposits of the Himalayan...

Give your dishes a burst of Mexican authenticity with our Al Pastor Marinade! Inspired by the famous tacos al pastor, this rich and flavourful blend combines smoky chillies, zesty pineapple, earthy...

Pibil Marinade! It’s a traditional Mexican/Yucatán-style marinade, mainly used for Cochinita Pibil—a slow-roasted pork dish wrapped in banana leaves. The marinade is known for its...

Experience the authentic taste of Mexico with our Salsa Verde. Crafted from roasted green tomatoes (68%), fresh onions, and serrano peppers, this vibrant green sauce offers a perfect balance of...

Experience the rich, earthy flavour of Whole Poblano Peppers, a staple in Mexican cuisine. Known for their mild heat and deep green hue, these peppers are perfect for a variety of dishes. Authentic...

Nopales are the edible pads (or paddles) of the prickly pear cactus (Opuntia species). Popular in Mexican and Latin American cuisine, they have a slightly tangy, citrusy flavour with a texture...

Add a fiery crunch to your snacking with our Wasabi Peas! These crispy green peas are coated in a bold, zesty wasabi seasoning, delivering the perfect balance of heat and savoury flavour. Ideal as a...

Unlock the bold, smoky essence of Organic Black Cardamom Powder With its distinct aroma and rich flavour, this spice is a staple in Indian cuisine, perfect for curries, marinades, and slow-cooked...

Our Organic Golden Linseed is a versatile superfood, packed with fibre, omega-3 fatty acids, and essential nutrients. Perfect for baking, sprinkling over cereal, or blending into smoothies, it...

Cardamom or Cardamon, both are the same wonderful seed pod imported from Guatemala and ground in the UK Cardamom originally evolved in India, in the early 1900s the seeds were taken to Guatemala...

   Best Before is at least 1 month from date of purchase (usually 2-3 months) A small, versatile flour tortilla with the aroma of freshly-baked bread. These 16cm flour tortillas are great...

Slow Berries brings you a taste of wild, natural sweetness with berries harvested and dried at their peak. These carefully selected berries are dried gently to preserve their full flavour, ensuring...

What to use Avocado Leaves for, good question, quick answer is use it bay leaves As some parts of the world used bay leaves to add flavour to all manner of dishes, some other areas were using...

Fancy a salt with a deep red tannic wine flavour? The grape variety Syrah is a very old vine with small berries excellent grape qualities The probable origin is the area around the city of...

Kampot is an area of Cambodia made famous for its pepper, so much so Kampot Pepper is reputed to be the King of Peppercorns, Red is the Queen Certified Organic Farms produce this wonderful pepper...

There is a classic flavour combo humans have grown up consuming, black pepper and a smoked finish, usually the smoke comes from the open fired cooking method which today is not used very often...

Kampot is an area of Cambodia made famous for its pepper, so much so Kampot Pepper is reputed to be the King of Peppercorns Certified Organic Farms produce this wonderful pepper The tropical hot...

100% Pure Asafoetida Powder, nothing added, nothing taken away, if you are unsure you should smell this powder, sniffing is believing! Pure asafoetida, a tree gum derived from the sap of the Ferula...

Shiitake Mushrooms are traditionally from Japan, Shii means Tree - Take means Mushroom Shiitake produce a woodsy meaty flavour ideal for many dishes whether its Asian or other, great in Stir-Frys,...

This wonderful fungi blend consists of Reishi, Chaga, Shiitake, Maitake, Lion’s Mane, Cordyceps Sinesis and White Fungus Mushrooms Mushrooms are being seen one of the original "plants" that...

Enhance your dishes with the robust and aromatic flavour of Organic Coarse Black Pepper. Carefully ground to a coarse texture, this pepper is perfect for adding a bold and peppery kick to your...

Elevate your culinary creations with the subtle and refined flavour of Organic White Peppercorns. These peppercorns are carefully selected and processed to deliver a smooth, earthy taste that...

Enhance your culinary creations with the delicate and aromatic Organic Pink Peppercorns. These unique peppercorns bring a mild, fruity flavour with a hint of sweetness, perfect for adding a...

Elevate your dishes with the vibrant and flavourful Organic Rainbow Pepper Mix. This exquisite blend of black, white, green, and pink peppercorns offers a symphony of flavours that will enhance any...

Allspice is known by many names from around the world : Jamaica pepper, pepper, myrtle pepper, pimenta, Turkish yenibahar and newspice Discover the vibrant and aromatic essence of our Organic...

Good for any occasion, meal or any age! Ingredients: Prunes Pitted Produced in France Nutritional Information:TYPICAL COMPOSITION PER 100GENERGY KJ 686 kJENERGY KCAL 164 kCalFAT 0...

One of the rare occasions the fig flavour I grew up with in fig newton biscuits largely tasted of the fruit figs, which are a delight to snack on now let alone add to cakes Ingredients: Figs...

Looking to add some of natures sweetness is your cooking, apricots are great flavours to add Ingredients: Apricots Produced in Turkey Nutritional Information:TYPICAL COMPOSITION PER...

Are you a la natural with your pop corn, or do you add delightful flavours? Whatever you add enjoy with a good movie To cook - Heat up in a pan with a lid! You can add the flavours before or after,...

Cannellini Beans are also known as White Kidney Beans Use in vegetarian stews in the same way as various other beans for added nutrition, fibre and vegan protein Organic cannellini beans are...

Best known in their sprouted form as bean sprouts Mung beans have a nutty flavour and a texture similar to lentils, a great source of protein and fibre To cook, add mung beans to boiling water and...

Green Peppercorns come from the same plant as black peppercorns, just picked while they are immature Producing a lighter flavour without removing the peppiness Harvested from the mountainous,...

The classic 5 spice seasoning with an organic guarantee Produced in Germany with Organic Cert : DE-ÖKO-003 Ingredients : Organic cinnamon, organic black pepper, organic star anise,...

Rice is cooked by half the planet on a daily basis, for sure can be boring at times Not anymore with our Organic Rice Spice seasoning Simply add a teaspoon per service - a little more if you like...

Our organic Morello sour cherries are a sweet, tart, and flavourful treat that is great for snacking, cooking, and baking. Rich in antioxidants and nutrients The wonderful sourness remains after...

Dried cranberries are sharp with a sour taste, rarely are they eaten raw, try it for yourself, you will see what I mean Our Organic cranberries have been sweetened with sugar to enhance the...

If its not about the healthy side of fruit, then it must be about making deserts with the fruit, too many to mention here, just thinking about it makes me hungry This product is Gluten-free and is...

Saffron is an amazing plant, growing very low to the ground and producing the most delicate saffron stigmata, who ever tried saffron first is a mystery, but it must have been a good day! Our...