SPICESontheWEB

Harvested from ancient salt deposits deep within the Himalayan mountains, these Pink Salt Chunks are as pure and untouched as nature allows. Formed over millions of years, their distinctive rose...

All the sweet, spicy magic of star anise – now finely ground for convenience Organic Star Anise Powder brings that bold liquorice flavour to baking, spice blends, and slow-cooked dishes...

Beautiful to look at and bold in flavour – Organic Star Anise delivers a rich, sweet liquorice taste with warm, spicy undertones These whole star-shaped pods are essential in Chinese five...

Tangy, citrusy, and delightfully salt-free – this Organic Sumac delivers all the zesty punch without the sodium A staple in Middle Eastern and Mediterranean cooking, it's perfect for...

The refined sibling of nutmeg, Organic Mace Powder brings a warm, aromatic flavour with floral and citrusy notes that elevate both sweet and savoury dishes Perfect for cakes, custards, curries, or...

Delicate in appearance but bold in flavour – Organic Mace Blades are the lacy covering of nutmeg seeds, offering a warmer, more floral version of their better-known sibling Ideal for...

Fragrant, floral, and a little fancy – Organic Lavender Flowers bring a touch of elegance to your kitchen Whether you're baking shortbread, infusing syrups, or blending your own herbal teas,...

Galangal may look like ginger’s cousin, but its flavour is in a league of its own – sharp, citrusy, and peppery with a hint of pine This Organic Galangal Powder gives you all that bold...

Sweet, earthy, and naturally vibrant – Organic Beetroot Powder brings colour and depth to both sweet and savoury dishes From smoothies and baking to sauces and soups, this finely milled...

Tiny seeds, big impact – Organic Annatto Seeds bring a mild peppery flavour and rich, natural colour to your cooking Used across Latin America and Asia, these vibrant seeds are the secret...

Sweet, aromatic, and full of old-world charm – Organic Aniseeds are the spice drawer’s answer to liquorice These little seeds pack a punch in flavour and tradition, perfect for baking,...

Organic Caraway in ancient times was referred to as Persian cumin and meridian fennel in many references for its similar flavour to both In fact organic caraway is sweeter than fennel and is...

Organic Turmeric like most of nature’s spices is full of good benefits to you as part of a natural diet The root of the organic turmeric plant is used, dried and crushed into 3-6mm granules...

Organic Lemon Pepper – Bright, Bold, and Beautifully Balanced Our Organic Lemon Pepper isn’t a type of pepper – it’s a finely crafted blend designed to bring citrusy...

Organic Tellicherry Black Peppercorns (TGEB) – Rare, Late-Harvest Intensity Experience the exceptional depth and warmth of our Organic Tellicherry Black Peppercorns (TGEB – Tellicherry...

Discover the unique elegance of Pink Himalayan Rock Salt in pyramid form – a truly striking addition to your kitchen or dining table. Sourced from the ancient salt deposits of the Himalayan...

Give your dishes a burst of Mexican authenticity with our Al Pastor Marinade! Inspired by the famous tacos al pastor, this rich and flavourful blend combines smoky chillies, zesty pineapple, earthy...

Pibil Marinade! It’s a traditional Mexican/Yucatán-style marinade, mainly used for Cochinita Pibil—a slow-roasted pork dish wrapped in banana leaves. The marinade is known for its...

Experience the authentic taste of Mexico with our Salsa Verde. Crafted from roasted green tomatoes (68%), fresh onions, and serrano peppers, this vibrant green sauce offers a perfect balance of...

Experience the rich, earthy flavour of Whole Poblano Peppers, a staple in Mexican cuisine. Known for their mild heat and deep green hue, these peppers are perfect for a variety of dishes. Authentic...

Nopales are the edible pads (or paddles) of the prickly pear cactus (Opuntia species). Popular in Mexican and Latin American cuisine, they have a slightly tangy, citrusy flavour with a texture...

Add a fiery crunch to your snacking with our Wasabi Peas! These crispy green peas are coated in a bold, zesty wasabi seasoning, delivering the perfect balance of heat and savoury flavour. Ideal as a...

Unlock the bold, smoky essence of Organic Black Cardamom Powder With its distinct aroma and rich flavour, this spice is a staple in Indian cuisine, perfect for curries, marinades, and slow-cooked...

Our Organic Golden Linseed is a versatile superfood, packed with fibre, omega-3 fatty acids, and essential nutrients. Perfect for baking, sprinkling over cereal, or blending into smoothies, it...

Cardamom or Cardamon, both are the same wonderful seed pod imported from Guatemala and ground in the UK Cardamom originally evolved in India, in the early 1900s the seeds were taken to Guatemala...

   Best Before is at least 1 month from date of purchase (usually 2-3 months) A small, versatile flour tortilla with the aroma of freshly-baked bread. These 16cm flour tortillas are great...

Slow Berries brings you a taste of wild, natural sweetness with berries harvested and dried at their peak. These carefully selected berries are dried gently to preserve their full flavour, ensuring...

What to use Avocado Leaves for, good question, quick answer is use it bay leaves As some parts of the world used bay leaves to add flavour to all manner of dishes, some other areas were using...

Kampot is an area of Cambodia made famous for its pepper, so much so Kampot Pepper is reputed to be the King of Peppercorns, Red is the Queen Certified Organic Farms produce this wonderful pepper...

There is a classic flavour combo humans have grown up consuming, black pepper and a smoked finish, usually the smoke comes from the open fired cooking method which today is not used very often...

Kampot is an area of Cambodia made famous for its pepper, so much so Kampot Pepper is reputed to be the King of Peppercorns Certified Organic Farms produce this wonderful pepper The tropical hot...

100% Pure Asafoetida Powder, nothing added, nothing taken away, if you are unsure you should smell this powder, sniffing is believing! Pure asafoetida, a tree gum derived from the sap of the Ferula...

Shiitake Mushrooms are traditionally from Japan, Shii means Tree - Take means Mushroom Shiitake produce a woodsy meaty flavour ideal for many dishes whether its Asian or other, great in Stir-Frys,...

This wonderful fungi blend consists of Reishi, Chaga, Shiitake, Maitake, Lion’s Mane, Cordyceps Sinesis and White Fungus Mushrooms Mushrooms are being seen one of the original "plants" that...

Enhance your dishes with the robust and aromatic flavour of Organic Coarse Black Pepper. Carefully ground to a coarse texture, this pepper is perfect for adding a bold and peppery kick to your...

Elevate your culinary creations with the subtle and refined flavour of Organic White Peppercorns. These peppercorns are carefully selected and processed to deliver a smooth, earthy taste that...

Enhance your culinary creations with the delicate and aromatic Organic Pink Peppercorns. These unique peppercorns bring a mild, fruity flavour with a hint of sweetness, perfect for adding a...

Elevate your dishes with the vibrant and flavourful Organic Rainbow Pepper Mix. This exquisite blend of black, white, green, and pink peppercorns offers a symphony of flavours that will enhance any...

Allspice is known by many names from around the world : Jamaica pepper, pepper, myrtle pepper, pimenta, Turkish yenibahar and newspice Discover the vibrant and aromatic essence of our Organic...

Good for any occasion, meal or any age! Ingredients: Prunes Pitted Produced in France Nutritional Information:TYPICAL COMPOSITION PER 100GENERGY KJ 686 kJENERGY KCAL 164 kCalFAT 0...