Description
Coffee Flavour : Dulce de leche, orange, raisin
We offer coffee roasted in different forms that suits your favourite way of making coffee : If you would like your beans ground please order and add a note in checkout stating which form from the following
Delivery Times : To ensure all coffee is as fresh as you possible can get we do not stock ourselves, Ozone is based on the same estate as ourselves, if you order we will order and pick up, this may delay shipping your order by a day depending on when you order
Beans - Roasted and ready to be freshly ground by you, for those that like to take their time
French Press - Cafetiere - Fill and sit down ready when you are
Medium Filter - For the coffee machine enthusiasts who just need coffee always ready to go
Espresso - Roasted and ground for those that want or need a good punch of coffee
Coarse Filter - Jug The classic coffee drinker who like to brew up on the stove
Fine Filter - The finest grind possible
Coffee Information
Sol De La Mañana: A Program for Progress
This coffee comes from members of the Sol De La Mañana program, a producer development program run by the Rodriguez family, who also own and operate Agricafe, our sourcing partners in Bolivia. The program began nearly a decade ago when a group of independent producers asked the Rodriguez family for help improving their coffee production. What started as a small initiative has grown into a comprehensive support system for over 100 Bolivian coffee producers. This lot comes from producers based in Copacabana.
Sol De La Mañana functions almost like a school for coffee producers, offering hands-on training in agronomy, harvesting, and post-harvest practices. Through this program, Martin has refined his approach to farming, adopting more structured and sustainable practices that result in healthier plants and higher-quality coffee.
Processing at Buena Vista Mill
Many producers in Copacabana, grow coffee but don’t have the infrastructure to process it. They deliver freshly harvested cherries to the Buena Vista mill in Caranavi, which is owned and operated by the Rodriguez family. This world-class facility is designed to handle coffee with precision and care, ensuring that each lot is processed to the highest standards.
The sweetness stands out from the first sip, oozing with decadent dulce de leche. A gentle note of orange balances it before finishing on raisins, which continues into the aftertaste.
