Description
A spicy-tangy tomatillo and green chilli sauce which can be used either to add a tasty kick to your normal meal or as a marinade for your favourite meat or vegetables. Fantastic in enchiladas, or I use salsa verde like a ketchup with most meals and cheese sandwiches
Produced in the UK by Mexican hands following true Mexican traditions, with the highest standards of hygiene and quality natural ingredients
Storage: Once open refrigerate and consume within 10 days
Ingredients Mexican tomatillos (42%), water (27%); chillies (9%): Jalapeño, green; onion (12%); coriander leaves (5%); rapeseed oil; garlic, salt. Due to the nature of the ingredients the colour of the sauce may vary from batch to batch.
Nutritional information (per 100g)
Energy: 218kj (53kcal)
Total Fat: 2.8g
Saturated Fat: 0.19g
Total Carbohydrates: 4.8g
Sugars: 4.8g
Protein: 1.2g
Salt: 0.54g
Made in UK
