Sauces

Aji Amarillo is the Peruvian name for Yellow Chilli, sounds so low key but this chilli packs a huge punch of Peruvian fruity flavour As with all our feelings with spices enjoying the very best flavours is all for the love of good food and Peruvian Aji...

Aji Panca chilli is a Peruvian classic similar to Guajillo chilli in flavour, low heat and smoked finished Easy to use paste to mix into any sauce, dip or marinade for a true wonderful Latin American flavour Ingredients : Aji panca, water, potato...

Ancho chilli is a wonderful berry cultivated for some 500 years to produce a sweet berry flavour in your food while being low in heat Ancho chilli is time consuming to cook with, powders are easy but requires some testing to find the level needed to suit...

This sauce will eliminate anything from the common cold to a mother-in-law, sadly not quite true, but will do its best job  Use with extreme care and at your own risk  The combination of slow cooked red peppers and Dorset Chilli Shop spices...

Bad Juju is what sounds good to start with but soon turns bad juju! Burning Desire Foods provides a scientific and art approach to their sauce making Mix pure blood orange juice with one of natures hottest chillies the wonderful Moruga Scorpion and you...

Red - Brown Sauce and Mayo are the three most popular condiments in the world, add deep flavoured black garlic to the mayo surely takes it into the lead Black garlic mixed with a lovely independent mayo made from Rapeseed oil, its just a question of what...

This 180g jar of goodness is filled with a marmalade to die for....Blood orange and Seville orange, cranberries for a touch of bitterness, then packed with bourbon whiskey and some orange habanero. It's delightful on toast, glazed on a gammon or duck,...

Cactus Strips - perfect for adding to sauces, con carnes, even Italian dishes if you feel adventurous Try grilling, bbq or oven baking slices with cheese and our Aleppo flakes for a zingy snack Ingredients : Tender cactus(nopal) carrot, jicama, jalapeno,...

Cactus Strips - perfect for adding to sauces, con carnes, even Italian dishes if you feel adventurous Ingredients : Cactus(nopal) strips, carrot, jicama, jalapeno, garlic, aromatic herbs, water, salt, vinegar and sodium benzoate as a conservative Made in...

Cactus Strips - perfect for adding to sauces, con carnes, even Italian dishes if you feel adventurous Ingredients : Tender cactus, water, iodized salt (This salt supplies iodide, a necessary nutrient), citric acid and 0.1% sodium benzoate as...

Who ever figured out how to caramelise onions has brought pleasure to many a slice of cheese let alone everything else Mixed with black garlic with a salsa like consistency creating a sweet dark caramelised flavour, perfect for adding to anything...

El Yucateco Caribbean Habanero Sauce 120ml A classic hot chilli sauce, habanero is a wonderfully flavoured chilli with lots of heat, known all over the world Ingredients: Water, Habanero Pepper, Carrot, Salt, Spices, Acetic Acid, Onion Powder,...

Jigsaw Chilli and Carolina Reaper are two of the hottest chillies on the planet! Burning Desire Foods provides a scientific and art approach to their sauce making Critical Mass is a Noun : The amount of atomic material needed to obtain a nuclear chain...

Mexican red tomatoes with mexican fiery chillies creates this wonderful home style Casera Salsa. Great at adding flavour to any dish, on top of tacos, inside burritos and well lets accept it, if you like flavoured food you love a good salsa style sauce...

FLAME The ancient art of Alchemy was about transforming something mediocre into something quite spectacular. So here we have our hottest sauce to date. A gorgeous blend of red cayenne and ghost peppers give this sauce an amazing yet clean burn.  Not...

SCORCH The ancient art of Alchemy was about creating new things. A dessert sauce using Ghost chillies, and lots of lovely velvety chocolate. Perfect for dipping marshmallows, add to hot milk, or even on ice cream and fruit salads...

The ancient art of Alchemy was the passionate ability to deliver an amazing creation. This is a dessert sauce which can be spooned over ice creams, mixed with porridge or eaten from the jar if you so wish. Sea salted caramel infused with ghost...

Chilmole is a recipe known for hundreds of years by the Mayan people Chilmole is a Mayan word for “spicy sauce”, to prepare delicious traditional dishes. This condiment is made from charred habanero peppers. Now you have the exotic taste of...

BBQ Sauce for me needs to be smokey in flavour and if smokey then it has to be Chipotle Chipotle BBQ sauce is exactly that, smokey and sweet sauce Use as a sauce, dip, marinade or anything that takes your fancy, perfect with cheese burgers ...

Country of Origin: Mexico Our smoked Jalapenos are canned in a rich tomato based Adobo Sauce to enhance their earthy flavour. Ingredients : Chipotle Peppers (55.8%), Water, Tomato Paste, Salt, Sugar, Onion, Acetic Acid. Nutritional Information per...

Chipotle Chilli, the original smoked chilli and still the best, cultivated for some 500 years to produce a sweet nutty deep smokey flavour from the mature red jalapenos Chipotle Chilli is time consuming to cook with, powders are easy but requires some...

Chipotle in Adobo Sauce is mentioned all over Mexican - American - Texan - BBQ food for a good reason - it tastes great with an meat or veg - preferable used with both is our advise Our smoked, ripe Jalapeños are canned in a rich tomato based...

SMOKE The ancient art of Alchemy was about outstanding creations, we hope you agree with our modern day take on it. This is our signature sauce, its not fierce and can be enjoyed by the masses, a deep rich tomato ketchup with added chipotle, it...

This is as good as it sounds, smokey chipotle blended with syrup and bourbon whiskey! Use this awesome syrup as a glaze on ribs, pulled pork, bacon joints, fish or drizzle on ice cream waffles or pancakes - it is that good! Burning Desire Foods...

Chipotle is one of the all time great chillies Burning Desire Foods provides a scientific and art approach to their sauce making Mexican food has developed over centuries, it is just come to Europe so when we say this is the flavour of Mexico we are not...

Country of Origin: Mexico Cholula's Hot Sauce combines its Original Hot Sauce with Chipotle to create a table sauce with a chilli smokey flavour. Ingredients : water, vinegar, sugar, dried peppers, salt, natural flavors, spices, xanthan gum, silicon...

Country of Origin: Mexico Cholula's famous and original hot sauce - now sold in catering- is blended with a variety of exotic spices making it a perfect addition to many meals. Ingredients : Water, Pepper (Arbol and Piquin), Salt, Vinegar, Spices and...

Country of Origin: Mexico Cholula's Hot Sauce combines its Original Hot Sauce with chilies to create a table sauce with a mexican hot flavour. Ingredients Water, Sugar, Dried Chilli Peppers (4.0%), (Chipotle, Gaujillo, Arbol & Piquin), Salt, Vinegar...

Cholula make 2 versions of their Lime Sauce, Limon in Mexico means Lime not Lemon Country of Origin: Mexico Cholula's Hot Sauce combines its Original Hot Sauce with chilli and lime to create a table sauce with a chilli lime flavour. Ingredients Water,...

Super Charge your Roast with the classic blend of chilli and coffee Mixed with a basket full of other spices to create a flavour ideally mixed with meats slow cooked Burning Desire Foods provides a scientific and art approach to their sauce making Made...

El Yucateco is known throughout the world for its high class bags of flavour food The achiote paste is taken from the seeds mixed with fine ingredients with ground annatto seed, salt, garlic, oregano, vinegar, and spices Add to any meat, veg or fish...

El Yucateco Sauces from Mexico are known worldwide Providing the flavours this wonderful area of the world offers This gift pack of sauces is for 3 Habanero Style Sauces in mini 22ml Bottles You dont need a lot of sauce to heat up your meal El Yucateco...

Enchiladas are amazing and can be altered to suit any tastes Create the enchiladas as normal and use the sauce inside and or outside, add cheese if wanted and bake as normal Ingredients: Water, tomato paste, chile pasilla, guajillo chile, salt, sugar,...

Deadly Hot Chilli Sauce-Scotch Bonnet and Naga Chilli, two classic chilies twinned together to create an evil one, question is which chilli was kept in the cellar and the attic?  Which ever one it was, when they got together it was just evil ...

Sometimes the hottest chilli is not enough, when we blend chillies and chilli extract we create an extreme sauce! Burning Desire Foods provides a scientific and art approach to their sauce making Whatever you add this to it will be hot, very hot,...

Brand: Cholula Country of Origin: Mexico Fresh garlic infuses Cholula's Original Hot Sauce making it perfect for both garlic lovers and chiliheads alike. Ingredients Water, Salt, Dried Chili Peppers (3.0%)(Arbol and Piquin), Vinegar Blend (Spirit...

GOLD is a wonderful of pineapple, sriracha style, heavy on garlic, Scotch Bonnets and Craft IPA beer backed up by citra hops. INGREDIENTS: Yellow Pepper, Sugar, Pineapple, Malt Vinegar (malt vinegar, roast barley malt extract), craft...

El Yucateco Green Habanero Sauce 120ml A classic hot chilli sauce, habanero is a wonderfully flavoured chilli with lots of heat, known all over the world Ingredients: Green habanero pepper, water, salt, garlic, spices, acetic AC., FD&C...

Guava fruit is a Latin American staple, used in all manner of sauces, deserts and sweet drinks As traditional in Mexico as chocolate cake is here Ingredients : Added sugar (sugar cane), guava, pectin, citric acid, and potassium sorbate at 0.05% (as a...

The El Yucateco Habanero Black Label Reserve is dark and smoky, with a medium level heat. It’s a great sauce to eat with grilled meats. Try it with Mexican huevos rancheros or use to pep up tacos and enchiladas.  El Yucateco has been...