Description
Indulge in the vibrant taste of Mexico with our Organic Blue Salted Stone Ground Tortilla Chips
Made from carefully selected organic blue corn, these chips undergo a traditional stone-grinding process, resulting in a uniquely rich flavour and satisfying crunch
Lightly seasoned with sea salt, they offer a perfect balance of taste that makes them ideal for enjoying solo or paired with your favourite dips
These gluten-free chips are a wholesome and delicious snack for any occasion.
Ingredients : Corn (AT,HU), high oleic sunflower oil(EU), sea salt organically farmed.
Suitable for: Vegetarians, Vegans
Produced in Switzerland
Nutritional information (per 100g)
Energy: 1960kj/467kcal
Fat: 21g
- of which saturates: 1.6g
Carbohydrate: 65g
- of which sugars: 0.8g
Fibre: 6g
Protein: 0g
Salt: 1g
