Description
Where would the chilli world be without the Jalapeno – what a thought!
Low heat but when used in higher amounts in a dish still pack a wow amount of heat for most chilli heads
Slightly larger than standard flakes at 6mm, standard is 1-3mm
Greats in Sauces for any dish you are cooking
Use in Stews in the Winter and BBQ Sauces in the Summer, all year round supply for all year use
Low Heat around 2500 SHU
This Chilli has been dried and flakes for ease of use, if not using the whole chilli or hydrating the whole chilli, then flakes are ideal for this use
Can used to create a marinade or straight into a sauce with the hydration but still providing texture
The Chillies are de stemmed, but may still contain some stalks and chilli tops, along with the seeds - 100% Chilli
Grown in Mexico
Nutritional Information per 100g
Energy kcals 324
Energy kJ 1355
Protein 10.6g
Fat 5.8g
of which Saturates 0.8g
Carbohydrate 69.9g
of which Sugars 41.1g
Fibre 28.7g
Sodium 91mg
Jalapeno Green 6mm Chilli Flakes - Quick Reference
- What are 6mm green Jalapeño flakes?: Dried green Jalapeño chillies cut into larger 6mm pieces for more visible texture.
- Flavour: Fresh green chilli character with mild vegetable sharpness.
- Heat level: Low, around 2,500 SHU according to the product description.
- Texture: The larger flakes retain more bite and visual presence than standard 1-3mm Jalapeño flakes.
- Common uses: Sauces, stews, barbecue sauces, marinades, salsas, cheese dishes and stuffing mixtures.
- Pairs well with: Cheese, tomato, lime, garlic, onion, chicken, beef and beans.
- How to use: Add directly to moist cooking or hydrate before blending. Use more where stronger Jalapeño flavour is wanted.
- Comparison: The flavour is similar to finer green Jalapeño flakes, but the 6mm cut gives a chunkier finished texture.
- Product detail: The chillies are destemmed, although occasional pieces of stalk or top may remain.
- Storage: Keep sealed in a cool, dry place away from direct sunlight.
