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Back to School Discount Code

Back to School Discount Code

<!doctype html> For some the worst of times, for others the best View this email in your browser Hooray for School!New pens, new friends, a shiny new rule,Off they all march, back into school.Parents wave, then whisper “Yes!”Five days of peace, a little less stress.Teachers grin, “Here we go…”Chaos wrapped in one big row.But books and games will see them through—Autumn’s here, …
6th Oct 2025 Steve
Last Discount Code of the Month

Last Discount Code of the Month

<!doctype html> Worlds biggest food fight! View this email in your browser Every August, the quiet town of Buñol in Valencia erupts into one of Spain’s most famous fiestas – La Tomatina. On the last Wednesday of the month, tens of thousands gather to hurl more than 100 tonnes of ripe tomatoes at one another, transforming the streets into a river of red.The tradition began in 1945, when a scuffle durin …
6th Oct 2025 Steve

Kadayawan Festival Discount Code

<!doctype html> Celebration of Food is the basis of every culture View this email in your browser Kadayawan Festival: A Feast for the Senses The Kadayawan Festival, held in Davao City Philippines every August, is a vibrant celebration of the harvest, indigenous culture, and the beauty of nature's bounty. This week-long festival brings together diverse tribes and communities, showcasing the abundance of the land through …
6th Oct 2025 Steve
This weeks Discount Code

This weeks Discount Code

<!doctype html> All about the Fufu View this email in your browser One of the main challenges in importing food from Latin America and Africa lies in the strict regulations that govern everything from disease control to fungal contamination and heavy metal content. In many regions, soils contain naturally high levels of heavy metals, which means any crops grown there can carry elevated traces and are therefore not perm …
6th Oct 2025 Steve
Lammas & the First Harvest – A British Traditio

Lammas & the First Harvest – A British Traditio

<!doctype html> Breads were celebrated View this email in your browser Lammas & the First Harvest – A British Tradition Lammas Day falls on 1st August and marks the first grain harvest of the year. The name comes from the Old English hlaf-mæsse, meaning “loaf mass”. It was once tradition to bake the first loaf from the new crop and bring it to church in thanks.Before Christian times, this mo …
6th Oct 2025 Steve
Whats happening in the World

Whats happening in the World

<!doctype html> Last Discount Code for July View this email in your browser Oktoberfest is probably the best known Bavarian Festival, but if you want something less commercialised and more traditional then I can recommend Annafest, a food festival firstEach July, the Bavarian town of Forchheim lights up for Annafest, a forest-side folk festival where beer flows and tradition thrives. While roasted meats take centre sta …
4th Aug 2025 Steve
Passport of Flavours Discount Code

Passport of Flavours Discount Code

<!doctype html> View this email in your browser The spice has got its cap on, hip-hip-hip-hooray!No queues or dodgy baggage, just flavour on display.We’re flying round the world now, with dishes bold and new,From tagines hot in Morocco to curries rich and true!No stressin' over suitcases or dashing to the gate—Your tastebuds do the travelling—no passport check or wait!So come aboard our journey, spic …
4th Aug 2025 Steve
I think I'm turning Japanese I really think so

I think I'm turning Japanese I really think so

<!doctype html> Celebrating Cultures far afield View this email in your browser Every July, the ancient streets of Kyoto come alive with the vibrant spirit of Gion Matsuri, Japan’s most famous festival. Dating back to the 9th century, it began as a way to appease the gods during an epidemic and has grown into a spectacular month-long celebration filled with tradition, music, and shimmering lanterns. During the fe …
4th Aug 2025 Steve
Paprikas back in Stock

Paprikas back in Stock

<!doctype html> Gone but not forgotten View this email in your browser Born beneath the Sierra de Gredos mountains, the rich soil, slow oak smoke, and the time-honoured way paprika is grown in Spain. It’s not just a spice; it’s a smoky warmth that lingers in sauces, lifts meats and veg, and turns the simplest food into something unforgettableBeen missing for a while, back in stock and better than everEnjoy …
4th Aug 2025 Steve

The sun has his hat on!

<!doctype html> So do we ! View this email in your browser I’m fairly certain I don’t need to mention the sun this week — it’s making quite the entrance all on its own. To all the cooks and chefs bravely firing up stoves and ovens in this heat, we raise a glass (of something ice-cold) to you. This week, perhaps it’s best to keep things simple: a dash of salt, a crack of black pepper, and a …
4th Aug 2025 Steve

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