Description
Organic Chives have a delicate flavour that can disappear quickly in cooking so mostly used as a garnish, cook your meal and sprinkle dried chives on top, by the time the meal is being eaten they will be perfect
As with all of natures plants Organic Chives offer a health benefit along with pure food satisfaction
Grown in Germany
Chives Nutritional Info per 100g Calories 311 g Total Fat 29.3 g Saturated Fat 0.6g Polyunsaturated 1.4 g Monounsaturated 0.5g Total Carb 64.3g Dietary Fibre 26.2g Sugar 0g Protein 21.2g Packed up in unit that handles MUSTARD - SESAME - CELERY
Chives Organic 20g - Quick Reference
What is it?: Certified organic dried chives, the slender leaves of a mild member of the onion family.
Flavour: Mildly onion-like, green and gently savoury without the sharpness of raw onion.
Common uses: Potatoes, eggs, soups, cream sauces, dips, cheese dishes and savoury baking.
How to use: Add near the end of cooking or allow a few minutes in moist dishes to rehydrate.
Compare with: Chives are milder and fresher-tasting than dried onion or spring onion.
Substitute: Dried spring onion tops or a small amount of onion granules can substitute, though they are stronger.
Storage: Store in a cool, dry place away from direct sunlight and moisture. Keep sealed to protect the aroma and flavour.
Good to know: Dried chives are best in moist dishes, where they soften and release their gentle onion flavour.
