Description
Havsno Norwegian Sea Salt Flakes are traditionally made from the North Sea in the Norwegian Atlantic island of Gossa
The process extracts the salt from the pure clean and extremely cold waters making Havsno or translated into Snow of the Sea, not just for its location but the way the crystals melt on your tongue like snowflakes
Perfect to be used as a table salt, with very strong salty flavour so a little goes a long way, perfect to add to fish, seafood, salads and steaks
Soft to Medium Sodium Flavour
Produced in Norway
Grinder Use - Possible, not ideal
Mortar and Pestle Use - Yes
Packed in a Unit that Handles - MUSTARD - SESAME - CELERY
Nutritional Information per 100g
Energy kcals 0
Energy kJ 0
Protein (g) 0
Fat (g) 0
of which Saturates (g) 0
Carbohydrate (g) 0
of which Sugars (g) 0
Fibre (g) 0
Sodium (mg) 38758
Customer Reviews
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Lovely
My favourite salt- lovely taste and texture, it really does melt like a snowflake on your tongue
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HAVSNO NORWEGIAN SEA SALT
My favourite salt, lovely flavour!
