Cumin and its wonderful earthy warm flavour making it the second most used spice on the planet behind black pepper
Cumin is one of the cornerstones of the spice world, used by humans for thousands of years influencing cuisines for generations for a good reason, it tastes great!
As with most spices where they evolved and were cultivated makes a difference, while cumin has been used all over the globe there are two types - traditional cumin and cumin seeds black - grown in the middle east for a lighter cumin flavour typically found in this wonderful cuisine (cumin seeds black can be found here)
Whether you are using cumin for American Cuisine or Indian Cuisine this spice is a must
Grown in India
Nutrition Facts Cumin
Amount Per 100 grams
Total Fat 22 g
Saturated fat 1.5 g
Polyunsaturated fat 3.3 g
Monounsaturated fat 14 g
Cholesterol 0 mg
Sodium 168 mg
Potassium 1,788 mg
Total Carbohydrate 44 g
Dietary fibre 11 g
Sugar 2.3 g
Protein 18 g
Packed up in unit that handles MUSTARD - SESAME - CELERY
Excellent product and quality thanks
I use cumin a lot and this is some of the best out there
Always the very best from Spices on the Web. Love receiving the parcels. Smell so fresh and real.
Being used to run of the mill cumin seeds I used too much the 1st time I used those. A small pinch is enough to reach the best flavour.
We use a lot of cumin in our cooking and keep coming back for more as the price and quality are both excellent.
very tasty sauteed in ghee to add to dhal or dry roasted and ground to add to mexican food.
Very fresh full of flavour..
Excellent service and quality spices
I never buy spices elsewhere. They are always quick and very keenly priced.