Description
How to sum up Mexican food in one word – Awesome!
The flavours of this food has been painstakingly cultivated over many many generations of talented farmers and we get to enjoy their lifes work in one simple pack
Create Traditional Dishes or your own or infuse, however you use these wonderful flavours they will create a taste sensation you will miss without
In the Pack you will get
Chipotle Chilli
Where would mexican food be without smokey flavours
Authentic Pecan Smoked Chipotle for Authentic BBQ Flavour
Cascabel Chilli
Add to any dish for a deep red colour in the liquid and a lovely nutty flavour
Ancho Chilli
Probably the most widely sold chilli in Mexico and becoming a firm favourite in the EU and rest of the world
With its sweet pepper flavour and Mexican overtones of slightly wood smoke finish it compliments veg and meat dishes a like
Low Heat around 2500 SHU
Pasilla Chilli
Cultivating a plant requires taking the seed from a parent whole pod that has the flavour and heat you are after and repeating over and over again to strengthen the flavours
The Pasilla chilli is such a chilli, the sweetness has been grown into a raison flavour from a chilli
Sweetness a low chilli heat as you would expect from Mexican Chilli
Low Heat around 5000 SHU
Mulato Chilli
Dark and Mysterious Mulato with its complex flavours of dried cherry, coffee, tobacco, liquorice and raisin.
Looks just like an ancho and somewhere in the past they had a shared parent, but somewhere in the past a wonderful group of farmers started to cultivate the seed from pods that a deeper flavour and the Mulato was born
If you like deeper flavours and low heat Mulato is ideal, for me I love to use in dark meat sauces, dark fruity sauce with a touch of smokey flavour and slight backdrop of heat
Low Heat around 5000 SHU
Guajillo Chilli
Pronounced Gwah Hee Hah, it takes practice
Don’t let the name warn you off though, as with all Mexican Chilli the Guajillo has been cultivated by generations of master famers
Tannic and Spicy in flavour, goes great with all vegetables and meat dishes
Low Heat around 7500 SHU
De Arbol Chilli
Mexico is known for hot chilli, but most are mild in comparison to superhot chilli, the de arbol however is not a mild chilli
Cayenne in nature so similar to the Indian type but with Mexican heritage
Lovely consistent colour throughout the pod, adds a warming note to any food
Low Heat around 75000 SHU
Mexican Oregano
Oregano is Oregano – Wrong! Where you grow creates a different flavour
To stand up to the flavours of the chilli, the Mexican oregano is strong herby version
Wonderful strong flavours that will compliment any meal, if you like you flavours you will like oregano
Each Pack contains 1 Pack of each chilli and oregano
In a 20g pack you will get 4 packs of 20g, 50g 4 packs of 50g and so on
See our Recipe Ideas for these Chillies Here
Packed in a Unit that handles Sesame Seeds, Mustard and Celery
Customer Reviews
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Great products.
Have used these products several times, both as gifts and for myself. Have used in many recipes that produce great flavour.
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Highest quality
Highest quality, fast delivery. Excellent service
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Highest quality
Highest quality, fast delivery. Excellent service
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Great
Excellent service and fast delivery of items ordered. Spices on the Web have a huge selection of unusual spices and salts that are hard to source. I can heartily recommend them and will certainly be ordering from them again :-)
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Highest quality
Highest quality, fast delivery. Excellent service
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Fantastic value
Fantastic value starter pack. Have fun with the flavours but go easy on the d Arbol...
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Fantastic value
Fantastic value starter pack. Have fun with the flavours but go easy on the d Arbol...
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Fantastic value
Fantastic value starter pack. Have fun with the flavours but go easy on the d Arbol...
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All chillis
All chillis looks like top shelf produce and the mexican oregano smells potent
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A fantastic
A fantastic pack of chillies