In Stock
SPICESontheWEB

Vindaloo Curry Powder - No Salt Classic Blend

17 reviews Write a Review
CHF2.79
MPN:
SOTWVindaloo50
Current Stock:

Frequently Bought Together:

Vindaloo Curry Powder Image by SPICESontheWEB
Inc. VAT
Ex. VAT

Description

Vindaloo heat is a UK curry recipe, it stands for one hot curry!

While the authentic vindaloo curry is very low in heat, the recipe in the UK created somewhere in the 70s in an infusion of Indian and British cuisine making a wonderful flavoured curry with a very hot kick of heat

This vindaloo curry powder can be used in any curry dish to add the flavour and heat, simply fry an onion, add a teaspoon of the mix and add meat and veg for the basic curry, from here add and adjust as suits

No salt in this curry powder, as with all our seasonings this is about the flavour and aroma and not about flavour enhancer, this is all natural curry powder, read more here

Vindaloo Curry Powder Ingredients : Coriander, Turmeric, Cumin, Cayenne, Black Pepper, Paprika, Cardamom, Cinnamon, Cloves, Ginger

Packed in a Unit that handles Sesame Seeds, Mustard and Celery
 
Nutritional Info Per 100g

Calories 303 Cal
Total Fat 13 Grams
Saturated Fat 13 Mg
Polyunsaturated 14 Mg
Monounsaturated 26 Mg
Trans Fat 0Mg
Sodium 675 Mg
Potassium 1476 Mg
Total Carb 60 Grams
Dietary Fibre 29 Grams
Sugar 8 Grams
Protein 11 Grams

Quick Reference

What is it?: A salt-free hot curry powder made for the British-style Vindaloo profile, combining strong curry flavour with pronounced chilli heat.

Flavour: Aromatic and savoury with a direct, lasting hot-chilli finish.

Common Uses: Vindaloo curries, hot sauces, lentils, beans, roast vegetables and spicy marinades.

Pairs Well With: Onion, tomato, vinegar, garlic, potato, meat and rice.

How to Use: Fry onion, add the powder briefly, then add meat, vegetables and liquid; start small and increase after simmering.

Compare With: Considerably hotter than standard or Madras curry powder, while the traditional Goan dish is normally more vinegar-led and less about extreme heat.

Substitute: Use hot curry powder with extra cayenne or another hot chilli powder.

Storage: Store sealed in a cool, dry place away from direct sunlight, moisture and cooking steam.

Good to Know: No salt is added, so heat and seasoning can be adjusted independently.

Customer Reviews

17 reviews

  • 5

    Quick delivery, great price and quality spices.

    Posted by Unknown on 30th Nov 2020

    Never had a bad experience with this seller. Excellent choice of spices, quick delivery and a great price.

  • 5

    Great

    Posted by Paul Taylor on 30th Nov 2020

    Great service and quality products

  • 5

    great company and superb products

    Posted by James Byles on 18th Aug 2020

    Easy to order, fast well packaged delivery..

  • 5

    Amazing product

    Posted by RYAN on 20th May 2020

    Amazing product better than supermarkets

  • 5

    Amazing product

    Posted by RYAN on 20th May 2020

    Amazing product better than supermarkets

  • 5

    Amazing product

    Posted by RYAN on 20th May 2020

    Amazing product better than supermarkets

  • 5

    Amazing product

    Posted by RYAN on 20th May 2020

    Amazing product better than supermarkets

Sign up to Our Newsletter for Weekly Discount Codes