Description
Tellicherry black peppercorns come from Malabar coast of India where these wonderful farmers allow the black pepper plants to mature fully providing full aroma and flavour
When we allow plants to mature fully its gives nature time to provide the full aroma, flavour and nutrition in our food, a little patience is good thing specially to obtain Tellicherry Black Pepper
The size of the black peppercorns is not dictated by this time but the number of days of sunshine, traditional growing has been 6 days of sunshine 1 day of rain providing perfect growing conditions, as climate change affects our growing the size of natures bounty is affected, but not the aroma, flavour or nutrition which takes time, just time
Grinder Use - Yes
Mortar and Pestle Use - Yes
Nutrition Facts Black pepper
Amount Per 100 grams
Calories 251
Total Fat 3.3 g
Saturated fat 1.4 g
Polyunsaturated fat 1 g
Monounsaturated fat 0.7 g
Sodium 20 mg
Total Carbohydrate 64 g
Dietary fibre 25 g
Sugar 0.6 g
Protein 10 g
Packed in Unit that handles - MUSTARD - CELERY - SESAME
Customer Reviews
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A staple
A staple at our home, plenty of aroma comes from smashing these in a pestle and mortar, top quality.
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Amazing pepper
Amazing pepper
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Amazing price
Amazing price for such fresh and delicious pepper.
