Description
Organic Tellicherry Black Peppercorns (TGEB) – Rare, Late-Harvest Intensity
Experience the exceptional depth and warmth of our Organic Tellicherry Black Peppercorns (TGEB – Tellicherry Garbled Extra Bold), a spice harvested with precision from the Periyar Wildlife Sanctuary in Kerala, India. Grown on the historic Malabar Coast and named after the port city of Tellicherry, these late-harvest peppercorns are hand-selected for their size, maturity, and full-bodied flavour.
Unlike regular black pepper, TGEB peppercorns are allowed to ripen longer on the vine, giving them a rich brown hue and a uniquely bold profile. Expect warm, nutty aromas with subtle hints of sandalwood and black tea, followed by a clean, slightly sharper heat that transforms any dish.
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Gourmet TGEB-grade: the finest and fullest pepper berries from each crop
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Late-harvested for maximum flavour and essential oil content
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Aromatic and versatile – ideal for meat, vegetables, or as an all-round seasoning
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Best enjoyed freshly cracked from your pepper mill – a little goes a long way
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Sustainably sourced and packed for freshness
Discover the pepper that chefs and spice lovers worldwide seek out – a true taste of Kerala’s spice heritage.
Grown in Malabar India
Grinder Use - Yes
Mortar and Pestle Use - Yes
Nutrition Facts Pepper
Amount Per 100 grams
Calories 251
Total Fat 3.3 g
Saturated fat 1.4 g
Polyunsaturated fat 1 g
Monounsaturated fat 0.7 g
Sodium 20 mg
Total Carbohydrate 64 g
Dietary fibre 25 g
Sugar 0.6 g
Protein 10 g
Packed up in unit that handles MUSTARD - SESAME - CELERY
