Spices and Herbs

Nutmeg lovely Nutmeg, for sure one of the flavours of winter Nutmegs are a wonderful seed from Indonesia with three parts - the outer shell, Mace covering the seed and the seed itself Nutmeg powder is the seed only or it should be, some producers use...

Organic Nutmeg lovely Nutmeg, for sure one of the flavours of winter Organic Nutmegs are a wonderful seed from Indonesia with three parts - the outer shell, Mace covering the seed and the seed itself Organic Nutmeg powder is the seed only or it should...

Nutmegs Whole Crack the whole nutmeg to gain access to the wonderful seed and grate away onto your food the fullest freshest flavour of nutmeg possible As with all plants where you grow nutmegs makes a difference to the flavour, how you grow makes a...

Organic Nutmegs Whole Crack the Organic whole nutmeg to gain access to the wonderful seed and grate away onto your food the fullest freshest flavour of organic nutmeg possible As with all plants where you grow organic nutmegs makes a...

Organic black Spanish olives Just as you need to add a few slices to your unique pizza, oven baked flat bread meals and do not want the brine flavour Grown in Spain

Onion lovely Onion! Did you know it is the most widely consumed vegetable in the world, must have conquered every cuisine, it is also one of the most versatile vegetables to grow anywhere in the world, you grow onions is almost any climate on earth...

Organic Onion lovely Onion! Did you know it is the most widely consumed vegetable in the world, must have conquered every cuisine, it is also one of the most versatile vegetables to grow anywhere in the world, you grow onions is almost any climate on...

Onion lovely Onion! Did you know it is the most widely consumed vegetable in the world, must have conquered every cuisine, it is also one of the most versatile vegetables to grow anywhere in the world, you grow onions is almost any climate on earth...

Organic Onion lovely Onion! Did you know it is the most widely consumed vegetable in the world, must have conquered every cuisine, it is also one of the most versatile vegetables to grow anywhere in the world, you grow onions in almost any climate on...

Onion Salt, it does exactly what it says, sea salt plus onion for an onion salt combination Ingredients Onion Granules 70% Sea Salt Fine 30% Produced in UK Packed in a unit that handles - MUSTARD - CELERY - SESAME

Sweet Nectar of Oranges must be loved the world over Organic Oranges are grown in Egypt under their perfect orange growing climate, dried and the peel (zest) is cut to a uniformed flake The inner white membrane is not used as it has a bitter flavour The...

Sweet Nectar of Oranges must be loved the world over Oranges are grown in Spain under their perfect orange growing climate, dried and the peel (zest) is cut to a uniformed flake The inner white membrane is not used as it has a bitter flavour The peel is...

Organic Marjoram is a wonderful sweet pine flavoured herb Organic Marjoram is related to Oregano and while Mediterranean herbs offer a typically herby flavour as a rule, Marjoram is known as Sweet Marjoram or knotted Marjoram for its unique herby...

Sweet Sweet Organic Paprika Pods dried and ground down to make some of the best paprika Beware of some "red powders" that use dye, this is 100% pure paprika As with our feelings on using authentic chillies for cooking our favourite dishes, we are happy...

Parsley is a flowering plant, sounds nice but eaten it tastes awesome! Parsley has been used as a garnish and flavour in cuisines all over the world for hundreds if not thousands of years Wonderful sweet parsley is the taste of summer but equally good...

Cameroon is famous for its pepper, so much so Kampot Pepper is reputed to be the Kind of Peppercorns but it is not the only king The tropical hot humid climate mixed with the loamy soil creates the perfect mix for nature to make the best pepper on the...

Pickling harvested food is one way to preserve, drying and salting being the other two Pickling is the most rewarding, fairly easy to do, quick and available anytime you like The taste of vinegar though can be strong, by infusing spices into the mix it...

Red / Pink Peppercorns Red Peppercorns are so called in Europe, in Brazil where they have evolved they are called Pink Peppercorns To alter your reality further Pink Peppercorns are not related to pepper from India, they are related to the Cashew...

The pinto bean is highly popular in American, Mexican and Tex Mex Cuisines but very popular all over the world for its wonderful deep flavour Pinto beans are used in soups and broths along with fillings such as burritos In Spanish cuisine they are known...

Tellicherry - Malabar - Pondicherry, some of the most famous peppers in the world, the pondicherry though seems to have fallen through the cracks of recognition, it shouldnt be it is up there with the best pepper Found growing in the southern state...

The Rainbow mix of peppercorns is a traditional blend of Black Peppercorns, White Peppercorns, Green Peppercorns, Red Peppercorns - for all those that dont like Allspice in their pepper The ratio we use is 55% Black Peppercorns, 15% White, 15% Green...

Elevate your dishes with the vibrant and flavourful Organic Rainbow Pepper Mix. This exquisite blend of black, white, green, and pink peppercorns offers a symphony of flavours that will enhance any culinary creation. Organic: Grown without synthetic...

Rosemary is one of the classics, not sure which cuisine though as it has travelled and infused itself into so many dishes from ancient Greece to modern day tex mex bbq, rosemary is wonderful on so many levels Can be used with all meats and vegetables...

Rosemary is one of the classics, not sure which cuisine though as it has travelled and infused itself into so many dishes from ancient Greece to modern day tex mex bbq, rosemary is wonderful on so many levels Can be used with all meats and vegetables...

Rosemary is one of the classics, not sure which cuisine though as it has travelled and infused itself into so many dishes from ancient Greece to modern day tex mex bbq, rosemary is wonderful on so many levels Can be used with all meats and...

Sage is mention in recipes, herbals to warding off evil spirits, even the great bard uses the word Sage to describe wisdom, sage has been with us for a very long time The closest most of come to sage these days is sage and onion stuffing but with so...

Organic Winter Savory comes with a pine peppery flavour all wrapped up in a herby tone Great for mixing with all sorts, beans, veg and meat, you name it it just good  Use like you would any other herb, during, before or just mixing it prior to...

Sea Salt is the Mother of all spices nature produces, first to be used as a flavour enhancer then most likely one of the first foods to ever be traded Table Salt or Cooking Salt is not ideal as salt in food, the processing of the sea salt to make the...

Sea Salt is the Mother of all spices nature produces, first to be used as a flavour enhancer then most likely one of the first foods to ever be traded Table Salt or Cooking Salt is not ideal as salt in food, the processing of the sea salt to make the...

Sesame seeds come in two flavours, White are sweeter than Black, sesame black seeds have a deeper smokier flavour Great to mix and match on bread baps, for me it is one of lifes delight of fresh baked bread with sesame seeds cold buttered Whatever your...

Sesame seeds are known for their rich nutty flavour being used in bakery as just one great use   Sesame is one of the oldest known oilseed crops with uses mention in Ancient Greece and Arabic influence in its name, evidence of their use goes back...

Saffron is an amazing plant, growing very low to the ground and producing the most delicate saffron stigmata, who ever tried saffron first is a mystery, but it must have been a good day! Our Saffron comes from Shajarah, producer of quality Saffron...

Shiitake Mushrooms are traditionally from Japan, Shii means Tree - Take means Mushroom Shiitake produce a woodsy meaty flavour ideal for many dishes whether its Asian or other, great in Stir-Frys, equally goes well in pasta dishes because of its flavour...

Love garlic, then love organic smoked garlic,  The highly sulphuric oils creating the aroma with the medicinal benefits combine with smoked beech wood to create a truly mouth watering flavour Can be used in any sauce, dish where garlic is...

Sweet Sweet Paprika Pods smoked dried and ground down to make some the best paprika we have ever tried Compared with our Oak Smoked Paprikas this version has a lighter oak smoking As with our feelings on using authentic chillies for cooking our...

Star Anise is a wonderful looking Spice with its starfish design Problem is when its shipped there are always broken pieces, everybody wants the whole piece which we try to do  So we are left over with broken pieces of Star Anise, what to do what to...

Star Anise must be the godmother of Oriental Cuisine Pungent anise - liquorice flavour ensures it can be tasted in any meal Warming notes swim through other ingredients enhancing the overall food experience providing food satisfaction Star Anise has a...

Star Anise must be the godmother of Oriental Cuisine Pungent anise - liquorice flavour ensures it can be tasted in any meal Warming notes swim through other ingredients enhancing the overall food experience providing food satisfaction Star Anise has a...

Sumac is a wonderful herb from the Middle East traditionally centred in Turkish Cuisine Sumac is a tree/shrub with its fruit being the part we use - often called sumac bobs, or sumach - sumaq These fruits are taken, dried and ground down to produce a...

Sundried Tomatoes are just that, tomatoes that are dried in the bright very warm sunshine and a little salt to create the correct conditions to intensify the tomato flavour into that sundried tomato flavour Great for adding to sauces where normal tomato...