Description
Take the finest Malabar Tellicherry Black Peppercorns from harvest and soak in vats of Single Malt Whiskey for a couple of week
Gently dry the peppercorns to keep the wonderful peppery flavours of the Tellicherrys and the peaty earthy flavours of the single malt
Perfect for freshly grinding on red meats and summer fruits
This is truly a unique pepper
Grown in India, Produced in Germany
Grinder Use - Yes
Mortar and Pestle Use - Yes
Packed in a Unit that Handles - MUSTARD - SESAME - CELERY
Customer Reviews
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Delicious
Fantastic flavours and aromas. Also, great service. Thank you.
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Lovely spices, good service.
A smooth transaction with no hiccups! The peppercorns are lovely.
