Description
What do you get when you blend free range eggs, cold pressed extra virgin rapeseed oil and the wonderful Carolina Reaper chilli pepper, one hot turkey sandwich!
INGREDIENTS: : Rapeseed oil, pasteurised free range egg yolk, Dijon mustard (water MUSTARD seed, spirit vinegar, salt, preservative sodium hydrogen SULPHITE), Carolina reaper puree (Carolina reaper (70%), cider vinegar, salt), cider vinegar, lemon juice from concentrate (preservative potassium METABISULPHATE), sugar, potato starch, salt, pepper.
ALLERGENS: Mustard
STORAGE: Once opened, refrigerate and use within 12 weeks.
SUGGESTED USES: Perfect for sandwiches and chips, BBQs and pulled pork.
PRODUCT SIZE: 175g
Nutritional Information per 100ml
Calories 650
Fat 70g
of which saturates 5.6g
Carbs 2.8g
of Which Sugars 2.0g
Protein 2.0g
Salt 1.0g
