Description
Datil Chilli is a rare and distinctive variety from St. Augustine, Florida, known for its lively, fruity sweetness and sharp, lingering heat. Similar in strength to a habanero but with a gentler, more complex flavour, the Datil offers notes of tropical fruit, honey, and citrus — a beautiful balance of heat and brightness.
In whole dried form, Datil chillies are perfect for adding depth and warmth to sauces, salsas, and marinades. Rehydrate them to release their naturally sweet aroma, or grind into flakes or powder for a fruity kick in seafood dishes, poultry, and even barbecue glazes.
Cherished by chilli enthusiasts, the Datil brings a taste that’s both fiery and elegant — a Southern classic with a truly unique charm.
Produced in USA
Packed in a Unit that handles Sesame Seeds, Mustard and Celery
Nutritional Information per 100g
Energy kcals 324
Energy kJ 1355
Protein 10.6g
Fat 5.8g
of which Saturates 0.8g
Carbohydrate 69.9g
of which Sugars 41.1g
Fibre 28.7g
Sodium 91mg
