Sauces

Habanero chilli is a wonderful berry evolved for some 500 years to produce a very hot highly distinctive fruity flavour in your food Habanero chilli is time consuming to cook with, powders are easy but requires some testing to find the level needed to...

El Yucateco Habanero ‘kutbil-ik’ hot sauce is a recipe that was rescued from the ancient culinary traditions of the Mayans. Kutbil-ik means ‘crushed chilli’ in Mayan, and these chillies are the fiercely hot habanero variety...

HERDEZ Salsa is the No. 1 salsa brand in Mexico. Known for simple, quality ingredients, our salsas represent the heart and soul of Mexican cuisine. Enjoy our range with each as diverse and vibrant as the regions that inspired them, find your favourite...

Extra virgin rapeseed oil, oak smoked and debauched with chilli extract. Enter the darkness, unleash the heat and eternally burn. Grown, pressed, filtered, infused, and bottled in Hertfordshire, England. 100ml/3.4fl oz Nutritional information per...

Jalapeno chilli is a wonderful berry cultivated for some 500 years to produce a citrus flavour in your food while being low in heat Jalapeno chilli is time consuming to cook with, powders are easy but requires some testing to find the level...

El Yucateco Jalapeno Salsa 150 ml A classic chilli sauce, very much entry level for chilli heat from Jalapeno, known all over the world Ingredients: Green jalapeño peppers, water, salt, garlic, spices, acetic acid, yellow and blue colourings and...

Suitable for Vegans An amazing compliment to any meal, simply on toast is great but better yet, cheese on toast, crackers, use instead of apple sauce on roast pork its wicked, cold meat or hot Inside the summer BBQ burger, the possibilities are endless....

This baby was invented for a bacon sarnie and pulled pork and is a firm favourite in the Reapers fridge. Only the finest red jalapenos are taken to be chipotle chillies, they are left on the plant to the last moment, and smoked for a good 24 hours. They...

This 180g jar of is filled with a another marmalade to die for....Lemon and Yellow 7 Pot variety Habanero, those babies are fierce, so this is a little hotter than the blood orange one. Local Dorset company Viper Gin are featured as the booze, and...

Lucky Devil is not a chilli sauce that is lucky for you Made from the hottest carolina reaper chilli on the planet you feel from the first touch to the last mouth watering second of burn Burning Desire Foods provides a scientific and art approach to...

Mango and Hot Habanero has been a firm favourite for years providing flavour and heat in bucketloads Burning Desire Foods provides a scientific and art approach to their sauce making Add to Chicken, seafood and also salad dressings Made in small batches...

Screaming Mimi Awards 2nd Place 2015 New York City USA National Chilli Awards 2nd Place 2015 UK Old Boney Hot Summer Nights 3rd Place 2018 California USA  Hot Chilli Sauce-Habanero and tomato with a hint of garlic-ideal...

Melt Your Effing Face Off - Do I really need to say more? Carolina Reapers & Scotch Bonnets for high end superhot fruity flavour. INGREDIENTS: Scotch Bonnet, Salt, Red Pepper, Cider Vinegar, Carolina Reaper, Chilli Powder ALLERGENS: Non...

Country of Origin: USA Velvety and rich cheddar cheese sauce. Best when warmed and served over baked potatoes, fries and corn chips. Ingredients : Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes) (5.4%), Whey (Milk), Corn Starch-Modified (Thickener)...

Cheddar, an iconic and delicious cheese, gets a spicy and delicious twist in this Cheese Dip with jalapeno, making it a wonderful nacho cheese dip Great added to fried tortillas, jalapenos baked in the oven with topped freshly grated cheese, cheese...

This silky smooth, creamy cheese sauce is flavoured with a hint of jalapeño. Great warmed on baked potatoes, over fries and as a dip for tortilla chips. Ingredients Water, Corn Starch-Modified E1442 , Sunflower Oil , Cheddar Cheese (Cultured...

Pasilla chilli is a wonderful berry cultivated for some 500 years to produce a sweet raisin flavour in your food while being low in heat Pasilla chilli is time consuming to cook with, powders are easy but requires some testing to find the level...

Dark in colour and a smoky flavour, the Pasilla chilli sauce will bring a new perspective to your meal. It is a brilliant table sauce or it can be used for cooking Produced in the UK by Mexican hands following true Mexican traditions, with the highest...

Take the very best in fresh vibrant flavours from the Caribbean and blend into a sauce Burning Desire Foods provides a scientific and art approach to their sauce making Just read the ingredients and imagine life without this sauce, it would be bland!...

The ancient art of Alchemy was about experimenting and sometimes creating unusual accidents which were awesome.  This medium heat habanero sauce is an absolute stunner. A fantastic raw habanero mash is cooked with a hefty percentage of ginger...

Rocoto is a wonderfully fruity very hot chilli not normally commercially available The Rocoto Chilli Paste provides this chilli in easy to use form, use an ingredient in any sauce especially Italian, mix with mayo on cheese salad sandwiches and more...

Mexican food is known to be hot and having no heat is betraying the history of this wonderful cuisine This salsa dip can be used as a dip, in sauces or as a sauce, if you like a hot dash of authentic flavours, this is the dip for you...

Who doesnt love a good salsa dip?  La Costena is a respected brand in Mexico, producing authentic Salsa Dip with a nice kick of chilli heat Use as you would any other salsa, on and in wraps, tacos or just as a dipper with fried tortillas...

Who doesnt love a good salsa dip?  La Costena is a respected brand in Mexico, producing authentic Salsa Dip and Mild Heat Use as you would any other salsa, on and in wraps, tacos or just as a dipper with fried tortillas Ingredients Tomato,...

Country of Origin: Mexico Our ready-made traditional Mexican salsa consists of coarsely-chopped tomatoes, fresh onions and jalapeño peppers. Ingredients : Tomato (72.02%), Onion (10%), Water (8%), Jalapeño Peppers (6%), Salt (2%), Coriander...

A spicy-tangy tomatillo and green chilli sauce which can be used either to add a tasty kick to your normal meal or as a marinade for your favourite meat or vegetables. Fantastic in enchiladas, or I use salsa verde like a ketchup with most...

Classic and authentic Mexican Salsa Verde, enjoy on and with all foods, whether Mexican or not and for sure a must on any respectable Mexican Table Ingredients : Green tomato, jalapeno chilli pepper, onion, iodised salt, coriander condiments, monosodium...

Classic Mexican Salsa Verde gives a fresh taste to any meal - burrito, taco and more With added Cactus for a truly authentic flavour Ingredients : Tomatillo, mixed peppers, herbs, cactus (min. 4%), iodine salt, coriander, monosodium glutamate...

Sambal Berambang Asem literally translates to chili sauce with onions and tamarind Classic Indonesian Flavours or Sweet, Savoury and a kick of heat Perfect spread over vegetables or used as a dip with vegetables  Made in small batches carefully...

Sambal Manis in Indonesia means sweet chilli sauce and condiment Its texture is between a salsa - loose and a paste - thick Sambal Manis is one of the mild in heat - for hotter see our  Sambal Classic Indonesian Flavours or Sweet, Savoury and a...

Sambal Oelek in Indonesia means Hot chilli sauce and condiment Its texture is between a salsa - loose and a paste - thick, relish is the closest description, being both spicy and umami-rich Adds a serious flavour punch to many savory dishes, from...

Classic Mexican Serrano Whole Chilli all the way from Mexico - true flavour in a tin (drained weight is 220g) Add to nacho cheeses snacks, pizza or as I most do throw on the plate with whatever I am cooking Ingredients : Serrano peppers 44%, Brine...

Suitable for Vegans Perfect for the BBQ season or just as good on a sausage sandwich or bacon butty!!! Chips, eggs, and well as a chilli head, its more a question of choosing the sauce and then putting food with it Marinade your Baby Back Ribs or pour it...

7 Pot Chillies, Scorpion Chillies mixed with honey and mustard, what more do you need! Burning Desire Foods provides a scientific and art approach to their sauce making Great mixed into mayo for dips, good as a ketchup, lets face it the sauce from...

Smoked Chipotle mixed with Spiced Rum surrounded by syrup! Pure Indulgence at its best! Use this awesome syrup as a glaze on ribs, pulled pork, bacon joints, fish or drizzle on ice cream waffles or pancakes - it is that good! Burning Desire Foods...

HERDEZ Salsa is the No. 1 salsa brand in Mexico. Known for simple, quality ingredients, our salsas represent the heart and soul of Mexican cuisine. Enjoy our range with each as diverse and vibrant as the regions that inspired them, find your favourite...

Looking for that Texan style bbq smokey flavour but its middle of winter or one of those British summer days but the craving will not go away and the pan on the stove just isnt cutting mustard? Add this to any sauce, dip to provide that wonderful...

The ancient art of Alchemy was creating unusual creations, and Sublime is definitely fitting for that category A perfect infusion of green jalapeno, lime, and ginger. This is light enough for salad dressing, fantastic on shellfish, light meats and...

From the Master Sauce Maker Jason at Burning Desire Foods : "Our special house Tamari Ginger & Garlic Glaze is a deliciously sweet and sticky glaze for chicken, pan-fried salmon, steak or add to stir fry's, mix into pasta or simply use a dip -...

Tamarind is lovely sticky sour tasting fruit grown in large brown pods common to Asia and North Latin America The fruits are removed from the peanut looking shells, separated from the seeds Being sour adding a sugar is vital to enjoying your meal unless...