Description
The Vietnamese Chilli is a long cayenne, low in heat and bags of flavour
Usually found in the Markets of Hanoi and other cities, rare to find dried
Use one pod for a mild cayenne fruity flavour, use more pods for a hotter wow factor heat
Can be used in authentic cuisine dishes or infused in any dish you want a wonderful backdrop of heat
Each pod weighs approx 2g
Grown in Vietnam
Packed in a Unit that handles Sesame Seeds, Mustard and Celery
Nutritional Information per 100g
Energy kcals 324
Energy kJ 1355
Protein 10.6g
Fat 5.8g
of which Saturates 0.8g
Carbohydrate 69.9g
of which Sugars 41.1g
Fibre 28.7g
Sodium 91mg
