SPICESontheWEB

Red Split Lentils are the easiest red lentils to use by far the quickest to cook of the lentil family They need no pre-soaking unlike many legumes and as they are split - the skins are...

Aduki Beans Organic are used for their sweet and nutty umami in stews and the like for most western cuisines, however aduki beans are also used in desserts, while featuring in Japanese, Chinese and...

Kidney beans get the name from the resemblance to human kidneys in shape and colour.  High in protein and fibre providing nutrients to any meal Most popularly used in Tex Mex - Mexican...

   Best Before is at least 1 month from date of purchase (usually 2-3 months) When an extra 2 inches is required! A large, versatile flour tortilla with the aroma of freshly-baked bread...

Organic Cassia Cinnamon has evolved in the Indonesian region of the world, with our cinnamon coming directly from Indonesia who make the worlds best cassia cinnamon Organic Cinnamon comes from the...

Along with many foods from Mexico we bring you Apple Wood Smoked Salt The wood is grown in the sunny orchards of Chihuahua The deep smokey flavour within the sea salt granules from the Pacific...

Along with many foods from Mexico we bring you Apple Wood Smoked Salt The wood is grown in the sunny orchards of Chihuahua The deep smokey flavour within the sea salt granules from the Pacific...

       Best Before is at least 1 month from date of purchase Blue Corn Tortillas for pure authentic Mexican flavour  Perfect as for Parties or large families mad on Mexican...

This product is good for Vegetarian and Vegan A twist on the classic snack noodles with sesame and soya Ingredients : Gram flour, maize flour, rapeseed oil, soy sauce (3%) [water, soya, wheat,...

This product is good for Vegetarian and Vegan Forget salt n vinegar twists, so hello to the Smoked Paprika Twists Ingredients : Gram flour 49% , potato starch 47% , vegetable oil (rapeseed...

This product is good for Vegetarian and Vegan Roasted chickpeas with a touch of spicy flavour, great way to start your evening meal Ingredients : Chick peas, vegetable oil, salt & spices...

This product is good for Vegetarian and Vegan A Mix of Indian Bombay Mix Gram Floured Noodles mixed with  Ingredients : Gram flour, potato starch, corn flour, vegetable oil, sesame seeds,...

This product is good for Vegetarian and Vegan The classic Bombay Mix known all over the world, named after Bombay, India has lots of variations this wonderful snack, this is our version using our...

This product is good for Vegetarian and Vegan The classic Bombay Mix known all over the world, named after Bombay, India has lots of variations this wonderful snack, this is our version using our...

This product is good for Vegetarian and Vegan The classic Bombay Mix known all over the world, named after Bombay, India has lots of variations this wonderful snack, this is our version using our...

This product is good for Vegetarian and Vegan The classic Bombay Mix known all over the world, named after Bombay, India has lots of variations this wonderful snack Ingredients : Green lentils,...

This product is good for Vegetarian and Vegan Indian Trial Mix is the best way to describe Bhusu, Noodles, chick peas, peanuts, lentils with a light dusting of spices Ingredients : Noodle (35%)...

I wonder what you use Spud Surprise with? Well ... Jacket potatoes mixed with butter Mashed Potato Roast Potatoes - best method, mixed in with a little oil and sprinkled over part boiled potatoes...

While Cuba has been cut off from most of the world for the last 60 years, their influence has not diminished once Simple, powerful flavours that go great with meat and vegetables, good clean...

Traditionally Amba Powder is an Arabic Blend of sweet and spicy flavours Can be sprinkled onto Wraps and Sandwich's of Arabic - Indian flavours, mixed into a sauce, used in kebab meats and sprinkled...

Thai Cuisine is so simple and so good, using whatever you have in stock, mixed with a little stock and seasoning like Thai 7 Spice Can be mixed into stock to make a soup, rubbed dry into meats and...

Several ways of using this salmon seasoning, can be rubbed into the salmon fillet, sprinkle with a little salt if required and cook - baste in over proof paper or fried gently Or cook the salmon...

Bayou is An American term describing a creek or river, derived from the French Connection of people settling in Louisiana Cajun is its cousin, heavy on White Pepper that some people...

Tandoori food has been a staple of British Cuisine since the 1970s, wonderful food and flavour Marinate your meat for 30 minutes minimum, over night or 2 nights is better, the longer you can...

Halit saltis a Cubic Rock Salt formed 200 million years ago, about the same time the Jurassic period of Dinosaurs started, this salt is pre-historic! Making this salt one of the cleanest available...

Chilli con carne was created in San Antonio, Texas in the early 19th century using local ingredients - beef and chilli peppers with other local ingredients reputed to be by Mexican woman making...

National dishes are great examples of the history of what is grown and the climate the food has evolved in, always a celebration of the best that country has to offer, great today as it was 100s of...

Mushrooms are a staple for many cuisines, a dish in its own right or added to others to create wonderful natural flavours Have a seasoning to add to a pan of cooking mushrooms is on another level...

French cuisine is almost as good as British Cuisine! I can hear my French cousins jaw dropping as type this They have great flavours for sure, one is the classic Herbs de Provence, some versions...

The humble curry powder started off being part of the British Cuisine in 1747, the basic recipe has not changed much since As with all recipes of the wonderful Indian Cuisine the recipe can be...

It is quite difficult to import authentic food from Korea into the UK - EU, which is a shame as the cuisine is awesome This is our take on one of their popular seasonings Add to any meat, fish or...

Wild garlic is a wonderful herb native to UK producing a garlic like flavour, available from early spring throughout the summer Sprinkle on any foods you would like to add a wonderful garlic salt...

South African seasoning, fit for a sun paradise! As with most of the best meals we have created in this world, you can use the seasoning as a base by adding it to onions cooked in a little oil and...

Argentina and Uruguay is the home to Chimichurri seasoning Add 1/2-1 teaspoon per meal, mixed with olive and a little red or white wine vinegar for a sharpness to its wonderful flavours...

Fan of Hummus? But would love to have a different flavour from time to time? Got you covered Add 1/2 to 1 teaspoon per meal of chickpeas, blitz with any other ingredients you would like to add and...

Roast potatoes for sure are a classic way of cooking them, seasoned roast potatoes take them to another level Mix the seasoning with a little oil and coat the part cooked potatoes, allow to sit for...

As the weather turns, autumn comes in a craving for root vegetables on the colder days and nights kick in What better way than having a stew simmering away for hours flavoured with great organic...

The classic curry powder seasonings, used in Europe for well over 100 years, around the world just as long as a simple flavoursome seasoning While India and its neighbours have a wealth of flavours...

Shashlik comes from a mixed history of Turkish and Russian, literary meaning skewed meat Every country came up with their own versions of cooking this way, with every country and region putting its...

Organic Blue Fenugreek Leaves is a milder version of traditional Fenugreek Leaves Tastes slightly of almonds and has a honey like aroma and fragrance, perfect for sweeter use, especially in the...