SPICESontheWEB

This wonderful fungi blend consists of Reishi, Chaga, Shiitake, Maitake, Lion’s Mane, Cordyceps Sinesis and White Fungus Mushrooms Mushrooms are being seen one of the original "plants" that...

Aduki Beans Organic are used for their sweet and nutty umami in stews and the like for most western cuisines, however aduki beans are also used in desserts, while featuring in Japanese, Chinese and...

Advieh berenj - Persian Rice Seasoning is Arabic classic to enjoyed by all of us, Advieh berenj translated is Persian Rice Spice A blend of classic curry flavour with sweeter, warmer floral...

Advieh Khoresht - Persian Stew Seasoning can be used authentically or infused into different cuisines Classic British - Persian infusion of Autumn root vegetables with the...

Indonesian Cuisine is simply awesome with so many influences infusing together to create so many classic dishes Ajam Panggang is a roast chicken seasonings nicknamed Dragons Breath but dont worry...

Lovage Seeds taste like thyme, smell like oregano have a cumin bite with such confusing flavour its hard to name Luckily we have had many generations of food lovers to know for sure we are trying...

Give your dishes a burst of Mexican authenticity with our Al Pastor Marinade! Inspired by the famous tacos al pastor, this rich and flavourful blend combines smoky chillies, zesty pineapple, earthy...

Alder Wood belongs to the Birch family of Trees, with its wood harvested in ethical ecological beliefs The salt is obtained from from the floodplains of Spreewald - a biosphere reserve are...

Alleppy Turmeric is a strain of turmeric plant with a high content of Curcumin - the chemical everyone is looking for! The curcumin level in alleppy turmeric is over 5% - usually 2-3 times more...

Allspice is known by many names from around the world : Jamaica pepper, pepper, myrtle pepper, pimenta, Turkish yenibahar and newspice Whatever the name you know Allspice by the flavour is the same...

Allspice is known by many names from around the world : Jamaica pepper, pepper, myrtle pepper, pimenta, Turkish yenibahar and newspice Whatever the name you know Allspice by the flavour is the same...

Allspice is known by many names from around the world : Jamaica pepper, pepper, myrtle pepper, pimenta, Turkish yenibahar and newspice Discover the vibrant and aromatic essence of our Organic...

Traditionally Amba Powder is an Arabic Blend of sweet and spicy flavours Can be sprinkled onto Wraps and Sandwich's of Arabic - Indian flavours, mixed into a sauce, used in kebab meats and...

Andaliman pepper hails from Sumatra in Indonesia and is harvested all year round Like most of our specialised pepper the Andaliman pepper is found growing wild and not cultivated The flavours...

Sweet, aromatic, and full of old-world charm – Organic Aniseeds are the spice drawer’s answer to liquorice These little seeds pack a punch in flavour and tradition, perfect for baking,...

Aniseeds are one of these confusing spices, is it fennel, star anise or liquorice? Its all of the these and none of theseWhen eating aniseeds, the flavour of other spices comes through with a...

Annatto is a wonderful seed from Latin America Producing deep colour in sauces, when used in small amounts the flavour will be hidden behind the other ingredients When used in large amounts, annatto...

Annatto is a wonderful seed from Latin America Producing deep colour in sauces, when used in small amounts the flavour will be hidden behind the other ingredients When used in large amounts, annatto...

Tiny seeds, big impact – Organic Annatto Seeds bring a mild peppery flavour and rich, natural colour to your cooking Used across Latin America and Asia, these vibrant seeds are the secret...

Along with many foods from Mexico we bring you Apple Wood Smoked Salt The wood is grown in the sunny orchards of Chihuahua The deep smokey flavour within the sea salt granules from the Pacific...

Along with many foods from Mexico we bring you Apple Wood Smoked Salt The wood is grown in the sunny orchards of Chihuahua The deep smokey flavour within the sea salt granules from the Pacific...

Arrowroot is a starch obtained from the rhizomes of several tropical plants, traditionally Maranta arundinacea, but also Florida arrowroot from Zamia integrifolia, and tapioca from cassava, which is...

Asafoetida powder is a mix of Rice Flour, Pure Asafoetida, Turmeric and Fenugreek powder Gluten Free with a wonderful blend that still has the high aroma and strong flavour while being easy to use...

100% Pure Asafoetida Powder, nothing added, nothing taken away, if you are unsure you should smell this powder, sniffing is believing! Pure asafoetida, a tree gum derived from the sap of the...

Assam is known for its Tea along with many other spices, the northern state has been a great growing area, the Assam Pepper though is found growing wild Wonderfully shaped like blackberries, the...

Indonesian Cuisine is simply awesome with so many influences infusing together to create so many classic dishes Atjar Tjampur is a pickled vegetable seasoning for a traditional bitter sweet...

What to use Avocado Leaves for, good question, quick answer is use it bay leaves As some parts of the world used bay leaves to add flavour to all manner of dishes, some other areas were using...

Baharat seasoning is originally Middle Eastern - Arabic Cuisine A delightful blend of spices offering sweet notes from paprika to warming spices Used to on grilled - cooked meats, seafood, vegetables...

Balti is a wonderful curry created in the UK. Quick, Easy and highly flavoursome meals! Perfect gift for any curry lover  This Balti Seasoning Pack will provide all the flavour you need for...

If the pursuit of your food intake is pure clean and provides a satisfying feeling then this is the salt to use! The origins of Bamboo Salt date back to Korean Buddhist Monks who cooked the natural...

Paradise on Earth is one of the ways to describe Banasura Highlands in India, where time seems to stand still Famous for its Banasura Sagar Dam, a natural dam that allows the local community to farm...

Basil is the Royal King of Herbs as described by scholars throughout the last 5000 years we have evidence of basil being used in our food Belongs to the mint family of plants, basil is a delicate...

Organic Basil is the Royal King of Herbs as described by scholars throughout the last 5000 years we have evidence of basil being used in our food Belongs to the mint family of plants, basil is a...

Organic Bay Leaf Flakes is a classic flavour in so many cuisines and dishes from around the world Used in soups, sauces, pates and more Bay Leaves just keeps giving Traditionally the whole bay leaf...

Bay Leaf is a classic flavour in so many cuisines and dishes from around the world Used in soups, sauces, pates and more Bay Leaves just keeps giving Traditionally the whole bay leaf is used and...

Bay Leaf is a classic flavour in so many cuisines and dishes from around the world Used in soups, sauces, pates and more Bay Leaves just keeps giving Traditionally the whole bay leaf is used and...

Organic Bay Leaf is a classic flavour in so many cuisines and dishes from around the world Used in soups, sauces, pates and more Bay Leaves just keeps giving Traditionally the whole bay leaf is...

Bayou is An American term describing a creek or river, derived from the French Connection of people settling in Louisiana Cajun is its cousin, heavy on White Pepper that some people...

Cooking food over a wood fire is about as traditional and authentic as food is For us the BBQ flavour adds to the food we produce, the smokey flavour hits a mark in the taste buds we enjoy so much...

So you have a BBQ flame going and its outdoors, veggies and or meats are ready they just need some flavour adding Our all purpose BBQ seasoning is perfect for that! Add to any meat either as a rub,...