Cayenne Chilli from India must be the godfather of chilli - it is the most widely grown chilli in the world
There are lots of different cayenne chilli types, India grows S4 Cayenne Chilli
This cayenne type is the one used in Europe, has been for generations so any recipe that requires cayenne chilli use is this one
Typically a madras curry contains 1-2 pods of cayenne, vindaloo contains more at 4-8 cayenne's
1 Cayenne pod is the same as 1/4 teaspoon of cayenne powder - when using cayenne powder like any chilli powder add a little at a time, stir and taste
Cayenne SHU Rating 20,000 SHU
The net has thousands of cayenne recipes, a few of our favourite cayenne recipes can be seen here
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