Description
Intense lemon flavour coming from the lemon peel and lemon myrtle combined with our finest fleur de sel salt to create a wonderful seasoning
Ideal with fish and seafood, light salads and Asian Cuisine
Can be used in a grinder or straight on - in the food
Ingredients Salt - Indian sun flakes - Indian Fleur de Sel - Lemon Myrtle - Lemon peel
Produced in the UK
Packed in a Unit that Handles - MUSTARD - SESAME - CELERY
Quick Reference
What is it?: A citrus salt seasoning combining Indian fleur de sel, lemon myrtle and lemon peel.
Flavour: Bright, intense lemon over a clean flaky salt base.
Common uses: Sprinkle directly onto food, add during cooking, or use in a grinder for a finer finish.
Pairs well with: Fish, seafood, salads, chicken, vegetables and Asian-inspired dishes.
Compare with: More aromatic and citrus-led than plain lemon salt because lemon myrtle reinforces the peel.
Substitute: Mix fine sea salt with lemon zest and a little lemon myrtle, though the fresh mixture will behave differently.
Storage: Keep sealed in a cool, dry place away from steam and moisture. For smoked or delicate finishing salts, close the pack promptly to protect their aroma and crystal texture.
Good to know: The blend uses two lemon ingredients: peel for familiar citrus and lemon myrtle for a stronger, longer-lasting lemon aroma.
Customer Reviews
-
Great quality spices and service
Have used the company a few times, have always received high quality products and good delivery service. Recommended
-
Excellent spices and speedy service
Would definitely use again
